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Does a bottle of wine in the room matter anymore?

Here’s what you need to know about traveling to Estonia, Latvia, and Lithuania—and why you should be bound for the Baltics on your next trip.

Two Mexican eateries in Brooklyn, as well as seven (yes, seven!) Japanese restaurants, all earned stars in the 2019 edition of the Michelin Guide New York City.

We talk to two travel insiders about the charm of Germany’s smaller cities, and the Christmas markets—and food—not to miss.

The government will pay for lodging, food, drink, and medication.

In Portugal, novelist Charmaine Craig searches for the ghost of her hero, goes on a high-speed chase for delicious pork, and ponders the mystery of a writer’s trunk.

Talking travel with one of our well-connected specialists.

Freelance photographer Alina Rudya has a gorgeous Instagram feed, but she knows that slowing down and taking time to herself matters more than racking up Likes.

How one writer discovered a love of the outdoors and a community of like-minded newcomers to hiking who looked just like her.

These under-the-radar islands are all about nature, serenity, and getting away from it all.

My U.K. residence card, not passport, is the ticket to travel—and the COVID situation across the continent is so different from what I hear back home.

From rare wines and a world-famous orchestra to winding streets packed with cozy cafés and boutiques, there’s charm around every corner in this cultured German city with a royal history in the heart of Europe.

From Leadville to Silverton, hoteliers are drawing on the Rocky Mountains’ rich mining history for their new projects.

Enjoy a celestial show every night in these ultra-dark locations around the globe.

AFAR Ambassador John Newton shares his journey beyond the Arctic Circle with Quark Expeditions