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After 80 some odd years as one of Houston’s most lauded and refined hotels, the historic Warwick Hotel went from Bach to rock, when new owners gave it a slick makeover and renamed it Hotel ZaZa in 2007. A bold beacon in the Museum District, the dimly lit hotel is a virtual playground for adults, with daring decor, baroque details, and an outdoor pool with private piazza-themed cabanas. While it maintains much of its original 1920s architectural elegance and details, including Baccarat chandeliers, the interior walls are splashed with modern art and iconic editorial-photo shots of beloved celebs.

Many rooms and event spaces are themed, including the space-inspired “Houston, We Have a Problem” Suite and the Conspiracy Room, which nods to Prohibition. A recent refresh includes newly renovated 11^th-floor meeting rooms, new mattresses, new carpet, spa and fitness center upgrades (including treatment room tweaks and the addition of innovative infrared saunas), and new in-room flat-screen TVs. Bottom line: even an overnight stay feels like a true escape.

Sitting pretty on seven acres below Canyons Resort, the Waldorf Astoria is one of Park City’s preferred stays thanks to its elegant suites, sleek spa, and signature service. Opened in 2009, the stone-and-log lodge projects alpine grandeur. Interiors mix natural elements with posh details like a Baccarat crystal chandelier, an Italian marble fireplace, Oriental rugs, and leather furnishings. Outside, the hotel’s private gondola whisks skiers to the slopes and back, after which they can take a soak in the heated outdoor pool or indulge in a massage at the sunny, 16,000-square-foot spa—one of the finest in the Wasatch Mountains. Come dinnertime, guests head to onsite restaurant Powder, an antler-lined spot offering locavore fare and stunning mountain views.

The 174 guestrooms and suites all feature gas fireplaces; many also have balconies. Available with one to four bedrooms, the Bi-Level Suites even include fireplaces and gourmet kitchens outfitted with Viking appliances.

Portland isn’t exactly the kind of city that’s known for being “fancy,” which was why it was so bold for the Starwood Luxury Collection to add a sleek 15th floor to the top of the iconic Meier & Frank department store building downtown—and turn the top nine floors into the swankiest hotel in town. Who would’ve thought that Louis XVI chairs, tufted white leather and teal velvet, crystal chandeliers, and ornate wallpaper would work so well in the city of plaid, beards, and twee bird patterns? In true Field of Dreams fashion, Starwood built it and the travelers came out of the woodwork, hungry for a luxury hotel that embodies the Rose City with everything from environmentally conscious practices and farm-to-table restaurants to an extensive art collection and rooftop honey bee colony. All that’s to say nothing of the private club-like Library, a collaboration with Portland icon Powell’s Books (the world’s largest bookstore) that allows hotel guests to borrow from a curated collection of 3,000 books during their stay. As it turns out, it’s not all that hard to dress Portland to the nines.

Budapest, Hungary is brimming with art, culture and a touch of decadence. Nowhere is this more apparent than at the Hungarian State Opera House on the luxurious Andrássy Way. If you don’t have the time or money to take in a concert in this opulent theatre, you can still get a dose of culture by taking one of the daily guided tours. Crane your neck to take in the ceiling murals and twinkling chandeliers while you sit in the plush velvet seats, sweep down the grand staircase of the main hall and play out your fantasies of living life at court, or just learn about the theatre, without all of the dramatic bits. Tours are offered in Hungarian, English, German, Spanish, Italian and French everyday, and Japanese several times a week. You can also stay for a mini concert in the theatre. After the tour, pop next door to the Callas Restaurant, where you can sip champagne on the terrace while admiring the Opera House’s stunning facade.

Why we love it: An art-filled property that could only exist in Boise

The Highlights:
- Themed guest rooms that look great on Instagram
- An award-winning Italian restaurant
- An impressive art collection that lends a local feel

The Review:
Some upscale hotels feel impersonal, but not the 110-room Inn at 500 Capitol, which approaches interior design with refreshing whimsy. Its 57 themed rooms highlight various hobbies and interests, from the “Flicks Room” with movie star portraits and velvet ropes, to the “Best Friend Room” with dog sculptures and wildlife art. Even the “Standard” rooms are anything but, thanks to gas fireplaces, private balconies, and daybeds built beneath picture windows overlooking the Boise skyline. Hotel staff restock each room’s complimentary snack bar as it’s depleted, and more goodies await in the lobby, including complimentary beer and wine.

Making the inn even more desirable is Richard’s, the on-site restaurant run by Boise icon and James Beard–nominated chef Richard Langston that serves masterful renditions of classic Italian pastas and meats paired with Idaho-grown produce. The hotel also doubles as an art gallery (owner Brian Obie is an avid collector and painter in his own right), with a rotating array of works on loan from the Boise Art Museum, plus permanent pieces by Boise artist JanyRae Seda in the lobby. The kaleidoscopic chandelier that hangs above the entryway and the colorful sconces that fill the hotel are the work of another local artist, Filip Vogelpohl, while the stand of sculpted trees outside—a collaboration between Boise artists Ken McCall, Mark Baltes, and Leslie Dixon—turns the hotel’s doorstep into a city landmark.

This hotel is on our list of The 10 Best Hotels in Canada.

Set in the UNESCO World Heritage-listed Banff National Park, the year-round Fairmont Banff Springs was the brainchild of Sir William Cornelius Van Horne, president of the Canadian Pacific Railway. On arrival at Banff, the tourism visionary made the canny observation, “Since we can’t export the scenery, we’ll have to import the tourists;” thus, he set about building a string of great railway hotels across Canada. The original wooden hotel that opened here in 1888 burned down in 1926, but was replaced two years later with the grander castle-meets-baronial-Scottish-hall structure that exists today. The public lobby spaces are vast, and there are countless nooks to curl up in with a book where guests will remain undisturbed. With its signature stone walls, turrets, and winding staircases, Van Horne’s gambit paid off: The Fairmont Banff Springs feels for all the world like an elegant and ancient castle, albeit one with all the modern conveniences.

Rooms in the main building come with quirky period details such as chandeliers and crown moldings, while those in the Stanley Thompson Wing (the old staff quarters) are more spacious and a solid bet for families—who will also enjoy the kids’ club packed with activities such as campouts, science projects, and arts and crafts. The hotel also has 11 different restaurants, cafés, and bars, with the choices so diverse—from sushi, fondue, and Italian to Canadian steakhouse and southern U.S. barbecue—that guests are issued a food guide upon check-in to help them make the most of the hotel’s offerings. Of course, there are also a wide array of activities to help round out your time between meals, from skiing and rounds on the resort’s 27-hole championship golf course to downtime in the expansive Willow Stream Spa, which features indoor and outdoor whirlpools, a European-style mineral pool, and 23 rooms for therapeutic treatments.

Why we love it: A boutique stay in Faubourg Marigny that’s full of history, character, and style

The Highlights:
- High design mixed with historic details
- A restaurant from a James Beard–nominated team
- Character-filled common spaces like the parlors and sun room

The Review:
Located in New Orleans’s culturally rich Faubourg Marigny neighborhood, the 71-room Hotel Peter and Paul comprises a historic church, rectory, schoolhouse, and convent, all built in the 19th century. When converting the site, local resident Nathalie Jordi and New York–based interior design firm ASH NYC took pains to preserve original features like cypress wood moldings, stained glass windows, and marble fireplaces, while adding signature details like antique chandeliers and custom rugs handmade in India. As a result, each guestroom has a personality all its own, evident in touches like canopy beds, Italian linens, and trays of locally sourced snacks.

That love for local eats extends to The Elysian Bar, where the team behind James Beard–nominated wine bar Bacchanal serves regionally focused fare like roasted Gulf shrimp and braised beef short ribs, and Sundae Best, which offers small-batch ice cream made with seasonal, locally sourced ingredients. Also on site is a cheery cafe for coffee and pastries; two grand parlors for reading the paper in a vintage rattan chair; a sun room modeled after Claude Monet’s Giverny home; an amber-hued bar serving low-proof spritzes for aperitivo hour; and a tranquil brick courtyard lined with palms, ferns, and vines. More impressive still is the decommissioned Catholic church, designed by famous New Orleans architect Henry Howard. Here, the hotel hosts a mix of private and public events, from weekly concerts to yoga and floral design classes.

When Mike Richardson exploded onto the fairly limited Fes dining scene in 2007, he took the medina by storm. Suddenly there was someplace where locals, tourists, and a handful of resident expats could convene. They came to view exhibitions by up-and-coming young artists, to hear Sunday sunset concerts featuring the likes of Houariyat—an all-female drumming band—and to tuck into the café’s legendary camel burger. All these attractions are still going strong, but Clock has expanded and begun offering excellent traditional-cooking classes, and holds movie nights in a screening room furnished with vintage cinema seats. It now also has a sibling in Marrakech and another soon to open in Chefchaouene, and a country cousin in the Scorpion House in Moulay Idriss, which you can book for private lunches. If all this doesn’t whet your appetite at least come at brunch for the best coffee and Berber eggs in town.

Why we love it: A hotel-cum-art-museum with a historical pedigree

The Highlights:
- 6,200 square feet of on-site exhibition space
- Historical details like the art nouveau dome in the lobby
- A hip restaurant with great cocktails

The Review:
This downtown hotel is the eighth property in the 21c collection, a concept founded by art collectors and preservationists Laura Lee Brown and Steve Wilson that blurs the lines between a boutique hotel and a contemporary art museum. Housed in what was once the Savoy Hotel and Grill—a luxurious destination for train travelers in the early 1900s—the 21c Kansas City pairs historical details (stunning stained-glass windows, original hotel sinks in each room) with modern art (including curated exhibitions, site-specific installations, and cultural programming). Designed by architecture firm Deborah Berke Partners and the Kansas City–based Hufft Projects, the 120 spacious rooms and suites carry the juxtaposition even further, complementing high ceilings and large windows with punchy purple sofas and original artwork.

Located between Kansas City’s Power & Light District and River Market, the hotel is ideally situated for exploring the city’s best dining and shopping, as well as the 100-plus market stalls selling produce, baked goods, and flowers. When you don’t feel like leaving the property, however, there’s The Savory at 21c restaurant, housed in what was once the oldest restaurant west of the Mississippi and a favorite of prominent figures like President Truman (his preferred booth still sits in the bar and lounge area). Here, Kansas City native Joe West now serves a creative take on classic Americana, with a traditional cocktail list to match. In case you feel yourself slipping into nostalgia, just head out to the lobby, where a massive glowing chandelier by Ken+Julia Yonetani will remind you that you’re at one of Kansas City’s most modern stays.

This hotel is on our list of The 11 Best Hotels in Chicago.

Designers Lisa Simeone and Gina Deary of KTGY Simeone Deary Design Group oversaw the original design of the Parisian-inspired Waldorf-Astoria Chicago in 2009, and the pair was once again brought in to breathe new life into this 215-room Gold Coast gem. Rooms are now bright white, well-lit, and include pops of uplifting magenta. Before you hit any of them, however, there’s much to entice at street level. Enter from the circular driveway and marvel at the Swarovski chandelier, modeled after a vintage brooch, along with the herringbone wood floors and black-and-white pinstriped stone. Don’t miss the Peacock Lounge and its secret sister, Bernard’s Bar, an intimate craft cocktail and champagne boîte, which is virtually unknown even by city denizens (which means you can always find a seat). Its Scottish and equestrian themes are almost as anachronistic as the Mansard roof and circular driveway, which just adds charm to this newly beloved Chicago hotel.

The guest rooms feature oversize headboards and abstract floral bedspreads, while bathrooms are a marvel of marble. For something more, splurge on either the new 1,800-square-foot Astoria Suite or the redesigned 2,400-square-foot Presidential Suite, both of which will have you feeling you’ve been transported to a Parisian pied-à-terre (the latter’s primary bedroom features a fireplace).

Located among several other hotel behemoths in Nob Hill—such as the neighboring Fairmont—the Ritz Carlton San Francisco makes a strong impression right from the outset. It’s housed within a neoclassical building that was originally designed as the Pacific Coast headquarters of the Metropolitan Life Insurance Company. The entrance’s large columns and ornate stonework befit its 1909 birth year, a style that continues on into the chandelier-and-marble decorated lobby.


Though historic, the hotel is not stuck in time. A 2015 revamp brought the hotel’s 336 guest rooms and suites squarely into the present day, with effortlessly elegant decor, luxurious Frette linens, and comfortable, lounge-worthy spaces. And despite the culinary temptations that await just beyond the top-hatted valets, be sure to enjoy at least one cocktail at the in-house bar and lounge (our favorite: a martini shaken with a novel, yet effective, turn-of-the-century contraption) or a glass of champagne in the sunny outdoor courtyard.

Take San Francisco’s defining features—its booming tech industry, its creative heart, its killer restaurant scene—and squeeze them into a 100-year-old building in a neighborhood undergoing a sea change. That’s Hotel Zetta. The dynamic property, which re-opened as Hotel Zetta in 2013, couldn’t be more, well, San Francisco.

In the lobby, there’s a chandelier fashioned from recycled sunglass lenses, a front desk made from reclaimed wood, and a two-story Plinko board (an interactive art piece) that descends from the Playroom. About that: The Playroom caters to the work-hard, play-hard set. A shuffle board, a pool table, and video games (both current and retro) spark friendly competition. A classic London telephone booth lets guests order room service or video chat. Modern amenities continue in the rooms. Desks built from kitchen butcher blocks encourage standing while working. A G-Link docking station facilitates wireless streaming from tablets and smartphones to flat-screen Samsung Smart TVs, which come pre-loaded with complimentary Internet service, apps and HD channels.

The art? A blend of analog and digital. Art in the guestrooms include work by Nick Gentry. He made an original work as a compilation of floppy disks. Then, the work was photographed and screenprinted as a giclee on a canvas for the rooms. Downstairs, two new ventures from famed Bay Area restaurateurs Anna Weinberg, James Nicholas and Chef Jennifer Puccio (of Marlowe and Park Tavern) ensure the young and hungry are adequately fueled.

Sacher is synonymous with luxury in Vienna. It’s the name of not just the hotel, but also Austria’s most famous cake, the delectable Sacher-Torte. Eduard, son of Sacher-Torte creator Franz Sacher, opened the hotel in 1876, though it was his young widow Anna who really established the property after he died. In 1934, a few years after her death, the Gürtler family took over the hotel—and continues to maintain it to this day.

Notable personalities like John F. Kennedy and Queen Elizabeth II have walked the halls of this Vienna institution. It was also here that John Lennon and Yoko Ono introduced “Bagism” to the press while inside a giant bag, an event chronicled in the Beatles’ Ballad of John and Yoko. The Belle Epoque–influenced rooms are a symbol of elegance and comfort, while the two restaurants, two bars, and illustrious Café Sacher make it possible to enjoy the hotel’s timeless charm without even being a guest. Be sure to try the famous torte—it’s an essential Vienna treat.

So you want to drive through a tree? Well, you’ve got options. (At least for now. Since no new drive-through trees will be created any time soon, for obvious environmental reasons, the existing ones are maybe the last of their kind.) There are actually three trees in the vicinity of Redwood National and State Parks whose trunks are wide enough to accommodate a car. The Chandelier Tree, at the Drive-Thru Tree Park, may be the most well-known and most frequently photographed; pay your $5 and get behind the wheel. The Tour Thru Tree, near Klamath, is the other tree with a human-constructed tunnel. The only organically occurring drive-through tree in the area is the Shrine Tree in Myers Flat, on Avenue of the Giants. The opening in this tree was primarily nature-created—though at this point it’s held together with some human help. Shrine also has a fallen tree with a drive-up ramp, a stump you can walk through, and a couple of playhouses carved from redwoods.

This funky boutique hotel on the edge of the Britomart shopping district goes way back in Auckland history. Built in 1841 as The Commercial Hotel, the DeBrett building survived two fires and two rebuilds plus a stint as a hostel before becoming the quirky place guests experience today. The Housebar has always been the center of hotel life, and today, the intimate wood-and-mint venue exudes its original art deco style and serves classic cocktails and local beers and wines alongside refined pub snacks.

In addition to restoring the bar and adding a glass-roofed atrium that houses the hotel restaurant, DeBretts Kitchen, the current owners affixed contemporary artwork and photography throughout and sheathed the entire building in candy-striped carpeting, custom designed from 100 percent New Zealand wool. Besides the carpet and small-batch minibar selections, no two rooms are the same. Each features unique furnishings from the 1930s on, and every bed has an original screenprinted throw. Two of Hotel DeBretts centerpieces, the chandelier and water sculpture in the restaurant, were crafted by Auckland artists from materials salvaged during the latest renovation. The result is a local experience from top to bottom that gives guests a real taste of New Zealand.