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With Europe set to reopen to Americans, rolling along the Danube, Seine, or Douro River just became a very real possibility for summer 2021.

Australian wine is as diverse and expansive as the country itself. Make its massiveness manageable with a wine-focused itinerary that hones in on some of the country’s most delightful, human-scale wine hubs.

Overtourism and new restrictions have made some travelers wary of visiting the UNESCO World Heritage Site. The trip can still be life-changing, though—just not in the way you might expect.

The city’s new airport terminal features an impressive roster of restaurants from some of the city’s most respected chefs, and you don’t need a boarding pass to try them out.

The beloved French pastry received a 21st century revamp. It looks—and tastes—better than ever.

These sites offer starry skies, pristine deserts, and tales of our multicultural history—and they’re all close to some of the nation’s biggest cities.

With their high-design, handcrafted pieces, these artisans are reimagining a legacy.

Rena Priest, poet laureate for Washington, shares her perspective on her home state—and her poetry.

You can take a classic Big Sur road trip once again now that a section of Highway 1 is open. AFAR joined 80 other cars for the ride.

Lots of companies and festivals are upping the eco-game on Maui. Here’s how to find them.

The President-elect’s priorities include a renewed focus on the pandemic, economic recovery, racial justice, and climate change—all of which play a pivotal role in the future of travel.

Set for April 7, the free exhibition—and the lavish farm-to-table dinner that follows—will benefit Napa’s beloved single-semester arts academy, the Oxbow School.

The podcasts to listen to on your next long drive or plane ride, whether you’re a history nerd, traveling with kids, or just in need of a true-crime fix.

While many travelers daydream about sun and sand during the cold months, more and more are seeking a deep-freeze vacation.

Plus, general manager Fabrice Moizan tells us not to miss the Nutella doughnuts or frosé