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The hotel’s $79,000-a-night Deluxe Golden Fall Package offers a busy day of highbrow diversions. And a car.

Whether you’re headed to Italy for octopus, Japan for sushi, or New Zealand for shellfish, here’s what you need to know about finding the good stuff.

The Garden Route, a stretch that runs along the eastern coast of South Africa, presents some of the country’s best experiences cobbled into one. Safari? Beaches? Wine lands? Hiking? You got it.

Airbnb just revealed its 51 most wish-listed rentals in each state (and D.C.). These are the ones AFAR staffers are pining over.

Women finally get their due at these hotels, which put their stories front and center.

A slew of new craft distilleries have transformed the land of lakes, ice, and Minnesota Nice into the country’s best cocktail haven.

A guide to what’s new and notable in Montauk.

From pickle juice to hearty stews, these post-drinking cures are here to help.

You may know and love these destinations for their bustling urban centers or lush outdoor spaces, but they probably wouldn’t top your list for a top-notch seaside getaway. That is, until now.

These truly Hawaiian eating spots are even bringing locals to resort-filled Wailea.

Writer Francis Lam discovers the island’s multicultural flavors when he joins a Malaysia-born San Francisco chef for a bittersweet homecoming.

Azerbaijani photographer Rena Effendi first visited the country’s highest inhabited village in 2003. She’s been going back ever since.

SWISS brings the authentic flavors of Switzerland right to your airline seat.

The journey of a thousand Belgian beers starts with a single sup.

Owner Mike Freed on why his hotel is one of the best in the world, how it has pioneered luxury sustainability, and his favorite room.