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Food writer Luisa Weiss shares the importance of coffee and cake culture in Germany, plus the best recipes to bake at home right now

Mexico’s government has a list of small towns it considers the most magical in the country.

What to do when you land in Colombo? Head straight for the curries, rotis, pickles, and more.

Everything you need to know about sipping your way around this UNESCO World Heritage site.

The Nordic country would be among the first in the world to have a digital vaccine passport, which would help ease travel restrictions.

Whether you’re looking to go glamping in an Airstream or stay at a sumptuous luxury retreat, these new upstate hotels make a weekend getaway from NYC even more appealing.

Exploring the cities of Abu Dhabi and Dubai in a sustainable way has never been easier than with Indus Travels’ all-encompassing voyage through the historical and cultural highlights of these two cities.

Soup dumplings, dim sum, and hot pot—need we say more?

Kimberly Drew, who’s known for her work promoting Black artists, recommends her picks of Black-owned businesses in her Bedford Stuyvesant neighborhood and beyond. Plus, some from AFAR

A confluence of cultures makes this Malaysian island’s cuisine—and especially its street food— something special.

If you’ve ever wondered why you have to collect and recheck your suitcase after landing in the United States, we sought out some answers.

High up in the mountains, at a place called El Pretexto, Crystal Díaz has made a B&B we wish we could call home.

Embrace “hygge” culture, outdoor adventures, new Nordic restaurants, and more, all thanks to Minnesota’s rich Scandinavian heritage.

The growing number of green properties on this tropical island make it a natural choice for blissed-out wellness retreats—and an emerging sustainability leader.

The first Raffles hotel in India sits on its own private island on Udaipur’s Udai Sagar Lake.