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We’re looking forward to checking in to these 10 new hotels in the new year.

Take a peek at the expedition that determined that SUPing down the Amazon isn’t so crazy after all.

Through the rapids of Six-Mile Creek in 22 untweetable tweets

It’s not just because they love big, long lunches (but that’s why the tradition lives on).

Mexico City’s organic movement may be the key to saving an important and threatened local resource.

They’re all a day trip from a bigger destination.

At The Charter Oak, a well-traveled chef prepares food that’s deeply rooted in the Napa Valley.

Whether you’re looking for seaside getaways, reinvented spaces, classics reborn, urban sanctuaries, or adventure retreats, these hotels make being on the road feel like home. This is hospitality in the 21st century.

The tech giant has rolled out a tool that will help travelers get the best deal.

No beaches? No problem. The lack of sand is exactly what makes Saba special.

Ojai is a relaxing oasis just outside of Los Angeles

When you take the time to listen, the country speaks through the buzz of bees, the hubbub of the market, the desert wind.

Wine-country hotels are getting hipper.

Celebrated Philly chef Mike Solomonov leads the way to his favorite hometown eats.

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