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The opening of the Zeitz Museum was just the tip of the artsy iceberg.

We asked current and former expats from the AFAR community for their top tips on how to move to—and settle down in—another country. This is what they told us.

Designed for the hospitality industry, a voice-enabled gadget called Roxy puts a concierge on the bedside table.

A trip to one of Europe’s most unusual celebrations helps a traveler beat the winter blues.

Writer Taffy Brodesser-Akner went to Iceland seeking puffins and peace. Along the way, she learned that the perfect Icelandic adventure is just a dream—but you can, and should, still go in search of it.

Where to Eat in Crete, Greece, According to an Olive-Oil Expert

AFAR chose a destination at random and sent chef John Currence on 24 hours’ notice to a hot, sweet, sticky country where he followed a trail through the cuisine to the people who make it.

Canada just went where only one other nation has gone before (hi Uruguay!). But establishing a legal market for recreational cannabis is no straightforward feat.

As some regions open up from COVID-19 restrictions, we ask citizens what the post-quarantine world looks like.

You may want to reconsider your takeout plans after seeing this place.

This Mexican eatery along the Riviera Maya is saving the reefs, one fish taco at a time.

Combine your next trip with some world-class art.

A Chef’s Guide to Moscow: Where to Find Pig’s Ear Lasagna, Russian Truffles & the Only Raw Oysters in the City

At the new Sound Off Quiet Retreat at Napa’s Calistoga Ranch, you can power down your phone and recharge your spirit with meditative hiking, wine-infused wellness treatments, and visits with wine country’s cutest farm animals.

You can (and should) eat your way through this city the Barefoot Contessa way.