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  • A once-impenetrable country reveals itself to writer Matt Gross one meal at a time.
  • A famed food critic follows the legendary xiao long bao on its global route from Taiwan to California.
  • Home to an ancient Roman temple, a beautiful main square and a stunning Cathedral, Vic is a Barcelona side-trip worth making. Especially since it’s only about an hour and half away from Barcelona in train.
  • Part of Barcelona’s undeniable allure is its food: Catalan cuisine has romanced travelers with its greatest hits: paella, tapas, late-night dinners, tissue-thin slices of ham, street food, churros, breakfasts that stretch into afternoon, and Spanish wine. In the years since Ferran Adrià shook the food world awake with the experimental cuisine of his tiny El Bulli, Spanish cuisine has found new respect and attention, from its smallest rustic bodegas to spectacularly modern dining rooms.
  • What could an Alaska local ever discover on a voyage through the Inside Passage? Just the essence of the place he thought he knew.
  • Cancun and the Riviera Maya have white-sand beaches, Mayan ruins, and outdoor recreation galore. Luckily, this area on the Caribbean coast is also home to some of Mexico’s best hotels, from luxurious resorts to laidback, bohemian retreats. Whether you’re in search of wellness, romance, or adventures like zip-lining and scuba diving, you’ll find a stay that meets your needs and more.
  • Hoi An’s iconic noodle dish was tangled in mystery for decades. Then writer David Farley came to town.
  • For cross-country skiers, one winter destination rises above the rest: humble Hayward, Wisconsin, where, for a glorious weekend, their obscure sport is king.
  • Ancient Etruscan frescoes, Hellenistic-style Roman bronzes, gilded royal palaces, works by names like Donatello, Michelangelo, and Botticelli—there’s no shortage of extraordinary art in Tuscany. In Florence you’ll find churches and palazzi aplenty and a museum for every interest, from medieval artillery to Ferragamo shoes, while the smaller towns boast their own cultural and artistic gems. Here are some of the highlights.
  • Whether or not you consider yourself a museum goer, Berlin’s 170 (or so) museums are sure to serve up at least one or two collections that pull you in. History, culture, art, food, and more: it’s all inside (or, at the East Side Gallery, painted directly on) the walls of Berlin’s museums. Art lovers should head directly to the Hamburger Banhof Museum or the Bauhaus Archive. Want to look at the wall that once divided the city you’re exploring? It’s the open air East Side Gallery for you. For those who want to explore the history of WWII, the Holocaust, and of the history of the Jewish people in Germany, Berlin offers several incredible institutions, including the Jewish Museum and the German Resistance Memorial Center.
  • The plains and fields of Southwest Sweden—known as Västergötland—are filled with farms and various industries, but the province also played an important part in early Swedish history. This part of the country was inhabited long before Christianity was introduced, and visitors will find rune stones, prehistoric graves, and remnants Viking life in the area.
  • A highlight of Bavaria—and Germany in general—Franconia is beloved for its picturesque landscapes, medieval towns, and rich beer and food traditions. Formerly a separate duchy of the Holy Roman Empire, the region is dotted with dense woodlands, national parks, and grapevine-covered hillsides, as well as castles, palaces, and UNESCO World Heritage sites like the old town of Bamberg and the Würzburg Residence.
  • In Amsterdam, Chris Colin asks why the locals are so friendly, so relaxed, so … tall. A search for the untranslatable.
  • A journey into the ethnic neighborhoods redefining the City of Light
  • 34 Place des Martyrs-de-la-Résistance, 13100 Aix-en-Provence, France
    One of France’s national monuments, the St. Sauveur Cathedral in Aix-en-Provence occupies the site of a 1st-century Roman forum and, according to legend, a temple to Apollo. Upon approaching the church, you’ll immediately notice its varied architecture—there’s a 12th-century Romanesque gate adjoining a Roman wall; an enormous, intricately carved Gothic gate from the 15th and 16th centuries; and a bell tower that was erected between 1323 and 1425. Inside, three naves of different styles (Romanesque, Gothic, and Baroque) flank an octagonal font, which rests on a stand dating back to the 5th century. As with many sites in Aix, you can scan a QR code with your smartphone and download an audio guide to learn more about the cathedral, including its 12th-century cloister and baptistery.