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What it will take for cruises to be able to start back up again is complicated—and much of it is beyond their control.

Here’s what to know about how hotels are responding to the new restrictions in some of the country’s most frequented places, including Cabo San Lucas, Playa del Carmen, and Mexico City.

Writer Anya von Bremzen takes a two-week-long Silversea cruise involving bubble baths, lots of food, and the ancient art of “villain hitting.”

Travel has the power to transform. This holiday season, gift outdoor experiences that will offer new perspectives.

The season is filled with thought-provoking displays that you won’t want to miss.

The Berkeley cafe offers the true food of the East Bay—the original California cuisine.

Overtourism and new restrictions have made some travelers wary of visiting the UNESCO World Heritage Site. The trip can still be life-changing, though—just not in the way you might expect.

AmaWaterways’ super-sized Danube vessel just launched and the first images reveal this could be a whole new way to river cruise.

Between the return of red-legged frogs and a particularly good waterfall season, this spring is the time to go to the fan-favorite national park.

The South African city is in a water crisis, but it still needs your tourism. Here’s what to know before you go.

The pink apple’s history goes back at least to Ancient Rome—but its future is a little less certain.

Trace the route of the national women’s suffrage movement and stand in the spots where history happened.

The Perfect Half-Day or Night From NYC

As a record number of passengers head to the country’s airports this summer, the Transportation Security Administration is looking at ways to bolster enrollment in its expedited security screening program.

Firm and sweet Florida bay scallops aren’t sold in stores or served at restaurants. If you want to taste them, you’ll have to earn it.