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Between the upcoming U.S. presidential election, the number of governments and entities that need to work together and agree, and reciprocity issues, there are a lot of hurdles.

Here’s everything you need to know in order to plan the perfect Texan solar eclipse excursion, from where to stay to what to do in the area.

From the Swiss Alps to the Brazilian rain forest, these Airbnbs are worth booking just for the views.

Dinner is best when shared. Ssäm Bar is continuing that tradition with its newest offering, a king crab feast fit for, well, you know.

AFAR’s partnership with the United States Tour Operators Association has led to some unforgettable travel moments. Here are 10 of the amazing journeys.

From Iran to Scotland, here’s how 9 different countries celebrate April Fools’ Day.

“Equus coaching” is an interactive therapeutic experience now available at some properties that can help improve mindfulness and relieve stress.

From fun and funky to classy and refined, there’s a beach for every person in the Garden State.

We partnered with the award-winning radio show “To the Best of Our Knowledge” for its latest episode on ethical travel.

With an industry-leading extended warranty program, the Citi Premier Card is a smart choice when purchasing big-ticket electronic items like Macbooks, DSLR cameras, and snazzy headphones.

For cookbook author Anissa Helou, traveling during the month of Ramadan offers a surprising entrée into Muslim culture–and hour upon hour of joyful feasting.

AFAR got a first look inside the new Centurion Lounge at Hartsfield–Jackson Atlanta International Airport.

If health is the new wealth, then Blue Zones travel offers one of the most immersive get-rich-quick schemes on Earth. Afar takes a closer look at a program at Andaz Costa Rica at Peninsula Papagayo.

If you’re a frequent traveler, you’re likely familiar with one or more of these U.S. airports. These are the country’s busiest air travel hubs and what they offer in terms of food, shopping, lounges, and more.

After a couple of wrong turns, Lisa Abend finds a warm welcome (and some wonderful food) in the forest.