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A century after opening, Scotland’s beloved Gleneagles Hotel has added a cutting-edge Sporting Club to its legacy of falconry, fishing, and tartan-trimmed style.

Discovering the artsy, innovative local community in the capital of Canada’s Northwest Territories

The CuisinArt Resort will open its brand-new soilless farm on November 1, hoping to draw food lovers back to the island.

The Park Hyatt New York’s Manhattan Suite costs $35,000 a night—and will make you feel like royalty.

Steve Aitchison, Senior Vice President of Capital Services at Pebble Beach Company, shares how a great resort is getting even better

AFAR set out to show how travel could enrich people’s lives. A decade later, co-founder Greg Sullivan reflects on how it has done just that–and where we still have to go.

At Sandals, every stay is designed to connect guests with the islands, from immersive dining experiences to locally inspired architecture and activities.

The denial started when we heard about Wuhan. As we process constant change during the COVID-19 global pandemic, it feels a whole lot like the five stages of grief. Can we reach acceptance soon?

If a suitcase gets lost on a flight, does it end up in luggage heaven? Sort of. Here’s what happens to the unclaimed bags that get left behind.

From river cruises to exclusive jungle lodges, the pioneering river cruise line, CroisiEurope, brings its distinctive approach to an extraordinary part of the world.

Seven AFAR travelers dredge up their most cringeworthy anecdotes from a lifetime of travel.

Plan your escape route to the islands and tap into the cultural vibrancy of modern Athens.

On the (literal) heels of Emmy-winning TV host and professional dancer Mickela Mallozzi, one writer takes a spin around the Emerald Isle.

Photographer Chris Burkard’s latest book, “At Glacier’s End,” is an ode to one of the largest areas of primarily uninhabited nature in Europe.

Half a century in, the music festival still offers a taste of local life like no other event.