Search results for

6 Tasty Train Snacks for Your European Adventure

When it comes to vacations, big-name cities often get all the glory. But far from the overwhelming crowds of a metropolis, one traveler finds himself unexpectedly welcomed like a guest in a small city.

This simple yet often-overlooked strategy can yield welcome gifts, free food, and even room upgrades.

In the far-off Faroe Islands, where sheep outnumber people and intense weather has shaped the local diet for centuries, an unlikely food star is born.

The Italian island has long been known for its Mediterranean beaches and ancient traditions. But Sardinia’s future may be shaped by how it welcomes the migrants and refugees landing on its shores.

CEO, Rosewood Hotels & Resorts

In a virtually inaccessible part of Alaska, there’s a little lodge that takes travelers places very few have been before.

In the Land Down Under, there’s an oceanside pool where women—and octopods—swim free.

Meet Beijing’s first artisanal cheesemaker.

These two rival programs offer sweet benefits for frequent guests. Is one more worthy of your loyalty than the other?

It’s set to open in late February.

Bushwalk, hike, trek—whatever you call them, here are four musts for a nature-filled afternoon in Sydney

An AFAR Ambassador Spends a Week Learning Italian in the Eternal City

From using an alter-ego alias to messing up perfect pedicures, there’s more to evaluating a hotel than you might think.

The Bosphorus has always defined Istanbul. Now the villages that line its European and Asian shores are injecting a new spirit into the city.