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How a complex of German-built factories became one of East Asia’s hottest art destinations is also the story of modern China. When construction on a number of electronics factories began in Dashanzi in 1956, the area was farmland. Joint Factory 718 was built and a decade later divided into smaller factories, including Factory 798. By the mid-’90s, the factories had shut down and Beijing’s Central Academy of Fine Arts, lured by cheap space, had moved out to Dashanzi. Interest snowballed, and soon more artists were setting up shop in these abandoned industrial spaces. Today, 798 is a powerhouse of contemporary Chinese art, with major galleries like UCCA, Long March Space, and Pace Beijing, as well as a few restaurants, shops, and even hotels.

Jama Masjid, India’s largest mosque, was commissioned by Shah Jahan, the same emperor who built the iconic Taj Mahal for his beloved wife, Mumtaz Mahal. Completed in 1656, the courtyard of Jama Masjid can accommodate 25,000 devotees. Visitors must comply with a dress code; traditional robes can be rented at the northern gate. The mosque is located in Old Delhi near other notable sites, including the Red Fort and Chandni Chowk market, so schedule extra time to explore the area. Note: No visitors are allowed during prayer hours.

Just walk into Barthélémy and breathe the air. The cheese smells so different from cheese in the United States—that’s how you’ll know you’re in Paris. I love this store. Be sure to ask for tastes; the service is as good as the selection.

Fragrant spice tours, ancient architecture, beaches as white as the inside of a coconut: Zanzibar is the stuff of travel legends. One of the many idyllic beaches to choose from in Zanzibar is Matemwe, which has a laid-back, village charm to it. Local women harvest seaweed in the shallows, kids run and play along the sand, and tourists dip in and out of the smattering of beachfront restaurants and shacks serving Swahili cuisine. About an hour’s drive from Stone Town, Matemwe is a place of pure relaxation, where you can wade in the balmy Indian Ocean or sit on the perfectly pale sand under the shade of the palm trees. Should the novelty of lazing about wear thin, head for the One Ocean dive center, which offers snorkeling and scuba-diving trips off the shore.

For much of its history, the western edges of Manhattan neighborhoods like the West Village and Chelsea consisted of small manufacturing buildings and warehouses that served the piers on the Hudson River. Over time, those factories were replaced with residential developments, and shipping largely moved out to Brooklyn and New Jersey. What remained, however, was an abandoned light-rail line, located above street level. After 10 years of lobbying the city, state, and federal governments, the first section of the High Line park opened in 2009. It now extends for 1.45 miles, from Gansevoort Street in the south to 34th Street at its other end. An innovative design by James Corner Field Operations uses native species to preserve some of the feeling the old rail line had when it was overgrown with weeds. It has quickly become one of New York’s most popular attractions, both with residents and visitors who stroll the length of it, as well as a model for other cities attempting to find new uses for old infrastructure.

Carey Bringle hails from West Tennessee and grew up around serious barbecue culture. A photo on the wall of Peg Leg Porker, depicting his grandfather cooking hogs in the South Pacific during World War II, attests to that. It’s still a family affair at this Gulch restaurant: Bringle’s wife and kids work with him in the kitchen, dining room, and business office. The white box of a building on the edge of the Gulch has a no-frills, classic barbecue joint decor. Aside from family photos on the walls, the focus here is on the food—dry-rub ribs, pulled pork, and smoked chicken with sides like smoked green beans, slaw, potato salad, and mac and cheese.

Sprawling over 80,000 square feet, this timbered cathedral is a monument to all things outdoors. The Seattle landmark’s spire, a 65-foot rock pinnacle, is the world’s third-largest indoor rock-climbing wall. Take a class or just reserve a 15- or 30-minute time slot for a single climb ($15 for members, $25 for nonmembers). No experience is required; REI supplies gear from its Outdoor School. The store also has a mountain bike test track outside, as well as a small café and a tree house play area for kids.

Before you even leave for Telluride, the staff at Madeline Hotel & Residences can help you arrange itineraries, transfers, and equipment rentals or book activities like snowmobile tours and alpine hikes. Once you arrive, however, you might be content to never leave the property. Guests can get acclimated with an altitude oxygen treatment at the spa, browse the 80 original paintings chosen by the in-house art curator, or find their Zen during a yoga class at the fitness center. There’s also an outdoor heated pool, a kids’ club with games and movies, and the Black Iron Kitchen and Bar, which serves local comfort food like Colorado bison chili and warm Camembert with honey and figs. Outdoor fire tables offer the perfect place for après-ski cocktails but the Madeline’s pièce de résistance is its Sky Terrace—a 9,500-square-foot outdoor lounge with fire pits and two hot tubs. Should you actually tear yourself away from the hotel, you can take the nearby gondola to Telluride’s nightlife and shopping, or use the slope-side valet to get on the mountain quicky and easily.

The Madeline is surrounded on three sides by the San Juan mountains, so many of the guest rooms offer stunning views. They also feature contemporary but comfortable furnishings, plus access to a “bath barista,” who will draw you a customized soak in your spacious tub. Suites have heated bathroom floors and a separate living area with a kitchenette and gas fireplace, while residences include full kitchens, laundry facilities, and balconies.

Legrand Fille et Fils is a quintessentially old-Paris wine store; it’s well stocked, but not in the least bit pretentious. After a browse through their superb choice of wines, walk through the beautiful glass enclosed courtyard and check out their shop filled with wine glasses and accessories. The café is also wonderful.

So you want to drive through a tree? Well, you’ve got options. (At least for now. Since no new drive-through trees will be created any time soon, for obvious environmental reasons, the existing ones are maybe the last of their kind.) There are actually three trees in the vicinity of Redwood National and State Parks whose trunks are wide enough to accommodate a car. The Chandelier Tree, at the Drive-Thru Tree Park, may be the most well-known and most frequently photographed; pay your $5 and get behind the wheel. The Tour Thru Tree, near Klamath, is the other tree with a human-constructed tunnel. The only organically occurring drive-through tree in the area is the Shrine Tree in Myers Flat, on Avenue of the Giants. The opening in this tree was primarily nature-created—though at this point it’s held together with some human help. Shrine also has a fallen tree with a drive-up ramp, a stump you can walk through, and a couple of playhouses carved from redwoods.

The Sunriver Resort is near Bend, Oregon, which is a rightfully famous, and incredibly beautiful, area for outdoor adventure. In the winter, there is skiing at nearby Mt. Bachelor (25 min away), but the summer has even more to do, including golfing, hiking, mountain bike riding, tennis, and of course, swimming in the resort’s amazing pool, which has a water slide, sand play area, hot tub, and amazing views of Mt. Bachelor and the golf course. The rooms are up to date and nicely appointed. The main lodge has a great bar area, a nice restaurant, and a large “back lawn” with live music and kid-friendly activities. Overall, a highly-recommended place for a family vacation.

Moulie is a chic and beloved Parisian florist located in the elegant 7th arrondissement. Known for its refined aesthetic and exquisite arrangements, the boutique has been serving locals and floral aficionados since 1845. What sets Moulie apart is its deep commitment to quality and craftsmanship—many of the flowers are grown on the family’s own farm, allowing for unparalleled freshness and seasonal variety. The shop’s elegant window displays and artfully arranged bouquets reflect a distinctly French sensibility, blending wild beauty with graceful restraint. It’s no wonder Ina Garten counts Moulie among her favorite things in Paris.

JeanLuc Poujauran claims to have produced the first baguette made from organically grown wheat. It also happens to be one of the best in Paris, and his cakes and pastries are delicious. Tucked away on a quiet street, his shop feels like a true neighborhood secret, favored by chefs and locals alike. Everything is made in small batches, ensuring freshness and quality. From buttery madeleines to seasonal fruit tarts, each item reflects Poujauran’s dedication to tradition, craftsmanship, and exceptional ingredients.

On the west side of Arenal Volcano, this 900-acre tropical reserve was a labor of love for owner and architect Jaime Mikowski, who spent years planting acres of native plants and coaxing the land’s natural mineral springs into a river that now flows throughout the property, spilling over into dozens of waterfalls and pools that range from 72 to 105 degrees. Spacious rooms have marble floors and streamlined furnishings; splurge on a suite, which features a private terrace and a Jacuzzi tub—a little superfluous considering all the other options for soaking in warm water here, but who’s complaining? There are also five swimming pools, one with a swim-up bar and waterslide, and a spa comprising 12 bungalows with treatments that all include, you guessed it, a dip in a thermal spring-fed tub. While the property is also open to day trippers, guests of the resort have exclusive access to Shangri-La Gardens, an adults-only lounge area with pools, cabanas, and a folliage-filled bar.

In a remote spot off Vancouver Island in British Columbia, surrounded by rain forest, mountains, and beaches, the Clayoquot Wilderness Retreat first opened in 1998 as an overnight floating lodge experience; since then, it has grown into a luxury tent retreat. While the camp has a rugged outpost atmosphere, with huge stone fireplaces and a long wooden cookhouse, it’s an outpost with every possible luxury: from white linen tablecloths and polished silverware to soft comforters and high-thread-count bedding.