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Greece’s popularity barely slowed down during the pandemic, and 2022 is shaping up to be another big year. Lock in that dream vacation before the crowds descend.

The actor’s best advice for trip planning? Start with adventure, end with relaxation.

Veer off the beaten path to small-town U.S.A.

Two hundred days of winter. Two whole months where the sun never rises above the horizon. Temperatures that can drop to 20 degrees below zero. Welcome to Finland, the “Happiest Country in the World.”

British Columbia surf town Tofino turns into a mushroom forager’s paradise each year. Writer Kathryn Romeyn tags along with Wolf in the Fog staff and alums to forage for a fungi-meets-seafood feast.

Traveling with younger fliers can be both fun and challenging. A Delta Air Lines flight attendant and father shares some advice from his years up in the air.

It isn’t heaven, but it’s pretty darn close.

Chef Dominique Crenn is officially the first woman to head a three-star restaurant in the United States.

Scent is inexorably linked to memory. Author Maggie Downs explores what makes aromas so enduring—and how we can sniff out more powerful travel experiences.

From the rebirth of the world’s most beloved dining experience to a New York chef’s foray into Los Angeles, here are the restaurants to visit in 2018.

Melissa Biggs Bradley and Indagare Travel are recreating virtual travel experiences by connecting stuck-at-home travelers with locals in other countries.

These beaches, spread across five Hawaiian islands, showcase the beauty of the Aloha State’s coasts.

After holding back on more ambitious travel plans for nearly two years, families with kids newly eligible for a COVID vaccine are now planning—and booking—big trips for the holidays and beyond.

For AFAR’s third annual Travelers’ Choice destinations awards, our readers cast more than 100,000 votes to recognize their top places to go. Get ready to hit the road—the world awaits.