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With the country preparing to host major international events, including the FIFA World Cup in 2026, and the 2028 Summer Olympics, a lot is on the line when it comes to travel to and within the United States.

Starting in 2025, you will need advance approval and to pay a fee before entering Europe, as part of a new travel authorization requirement. Here’s a complete guide to how to apply, processing times, and the cost.

The perfect eating tour involves elaborate tasting menus, innovative immigrant cooking, and plenty of ingredients foraged from the Rocky Mountains.

Here’s how to visit the East African country as of January 2024.

In the unspoiled Arlberg region, enjoy adventure in style.

Some of Italy’s prettiest and most uncrowded beaches are on islands in the Mediterranean, Tyrrhenian, and Adriatic seas.

Here are three places where your travel dollars will go further to help destinations.

In a new report, leaders from the Caribbean and other vulnerable regions call for the world’s biggest polluters to combat climate change.

This Caribbean nation is working to make sustainability its top policy priority. Here’s how it will affect travelers and locals alike.

Come equipped with a coffee from Tim Hortons—you’ll need the caffeine since there’s so much to explore.

Here’s how to get a taste of everything the city has to offer before the sun goes down over Santa Monica Boulevard.

A yearlong spotlight on the people and places that make the country unique.

High plains, granite formations, and forested trails invite hiking, biking, paddleboarding, and more in Wyoming.

In a leafy valley between the Andes and the coastal range, Chile’s ancient vines are producing the country’s freshest natural wines.

At Maydan restaurant, wine director Maria Bastasch is working to bring the little-known wines of Lebanon, Turkey, Africa, and more to a wider audience.