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Quebec really knows how to throw a party. It may be cold, but the Quebecois absolutely love it. The Hotel de Glace is just one example. Covering 32,000 square feet, this glistening example of “ice engineering” is just too much fun to pass up. If you’re feeling adventurous, make a reservation and spend the night, all of the rooms are themed differently with unique ice carvings in each room. The hotel will provide you with arctic-style sleeping bags designed to keep you warm well below zero. If perhaps you would like a libation, there is a bar that serves signature drinks. I sampled a Hotel De Glace cocktail that consisted of vodka and ice cider served in a shot glass carved from ice. After dark, the hotel comes to life with beautiful colored lighting that really highlights the structure. For a bit more fun for you adrenaline junkies, you will find a climbing wall made of ice, the gauntlet is now thrown down. For more information visit the hotel’s web site at http://www.hoteldeglace-canada.com. Photograph by www.xdachez.com

Fashion Show Mall is one of the largest shopping areas on the Strip, and it’s accessible to everyone, whereas other shopping experiences tend to teeter on the higher end. Certainly there are name brands like Louis Vutton and Tiffany & Co., but there are also several stores that appeal to a wider audience. The two-story Forever 21 is one of the most popular stores, but anchor classics such as Neiman Marcus also draw shoppers. On the weekends, a runway platform is raised and there are fashion shows featuring models wearing clothing from retailers in the mall.

Located on seven-mile-long Estero Island, Fort Myers Beach is precisely the sugar-sand playground you come to Florida’s Gulf Coast to enjoy. Named among the best in America, the beach is long and wide, making it perfect for a stroll or bike ride—especially at low tide. Vendors here sell everything from umbrella and chair rentals to parasailing adventures and eco tours. There are also accommodations, including hotels, inns, and small, family-run motels to fit nearly every budget.

Trafalgar Square dominates the landscape at Charring Cross. It was made to commemorate the Battle of Trafalgar. At the centre is Nelson’s column, which includes a statue of Horatio Nelson, the vice admiral who commanded the British Fleet at Trafalgar. It is flanked by 4 majestic lions. Around the corner, the historic National Gallery and National Portrait Gallery occupy pride of place. They house masterpieces by famed artists including Leonardo Da Vinci, Claude Monet, and J.M.W. Turner. The area around the galleries is full of tourists and locals unwinding after a long day. It is crowded during the day but it is absolutely magical at night once the crowds disperse-perfect for a walk after dinner.

The central hub of downtown Amsterdam is Dam Square, and it’s been at the heart of the city’s history since the 13th century. Today, the open-air public space is ringed by shops and restaurants and packed with people, including street performers and tourists en route to nearby attractions like the Royal Palace, the National Monument, and the Nieuwe Kerk (New Church), where you can catch a horse-drawn-carriage tour of the city.

Just a few miles from the world-famous Callanish Standing Stones on the Isle of Lewis sits Dun Carloway, also known as the Carloway Broch—an ancient, circular stone tower that was once 30 feet tall. Impressively, it remains almost the same height today, despite the fact that it’s crumbling on one side. Built around 200 B.C.E., the hilltop fortress features a fascinating double-layered construction and staircases within the walls. It most likely served as a well-fortified residence for an extended family, complete with space for animals on the ground floor, as well as a symbol of power and status in the area. Though it’s not clear how long the broch remained in use, it seems to have been still largely intact in the 1500s, when some of the Morrison Clan sought refuge there after being discovered stealing local cattle.

While not the tallest mountain on Raiatea—that distinction belongs to 1,017-meter-tall (3,337-foot-tall) Mount Tefatoaiti—Mount Temehani is the island’s most sacred. And at 772 meters (2,532 feet), it’s plenty scenic, too. But this flat-topped peak’s true claim to fame is the tiare apetahi—a delicate, white, five-petaled flower (related to the Tahitian gardenia) that’s so rare it grows nowhere else on Earth but on this mountain.

Bypass the roadside watering holes and take a boat ride to Floyd’s Pelican Bar, instead. This thatched hut stands on stilts out in the water, making it a dreamy spot for an afternoon of swimming and shooting the breeze, solo or with friends. It’s 30 minutes from Treasure Beach (arrange a boat ride through your guesthouse or resort), and you can arrive for lunch and stay until after sundown for the just-caught fish, rum, and chilled Red Stripe on the menu. Inside the tiny shack, the flags of various countries hang and previous customers have left messages scrawled on planks and benches. Sit outside and watch the pelicans flying in formation across the horizon.

“Heavenly” might be a common descriptor for a resort with Frette linens, American Indian–inspired spa treatments, and round-the-clock room service, but the experience at Primland is quite literally heavenly. The showpiece of this remarkable eco-resort is an on-site observatory, a giant silver, silo-like structure attached to the main lodge, with a powerful telescope whose images can be seen via closed-circuit TV in the guest rooms or on nightly guided star walks. The property’s altitude, at nearly 3,000 feet, makes it ideal for stargazing, especially if you are in one of the two-floor Pinnacle Suites overlooking the Dan River Gorge, or in an even more secluded tree house suite with views of the mountain valley from the balcony. Encompassing 12,000 acres, the property is so large that different driving directions are provided whether you are arriving for clay shooting, hiking, dinner, or an overnight stay. Meals at Elements restaurant showcases organic Blue Ridge ingredients with a French flair, served on fine china, while moonshine cocktails and a club sandwich with sugar-coated “pig candy” are on the menu at the 19th Pub. Primland is especially a dream destination for golfers and hunters in their respective seasons, but an extensive list of outdoor sports, family activities, and a large media library will please every guest no matter the weather.

The most popular trek in the St. John national park, this trail begins on Centerline Road and descends 937 feet through a shady forest. Along the way, hikers will encounter the remains of four sugar estates, as well as ancient petroglyphs, or rock carvings. The trail ends at the ruins of the Reef Bay Plantation near Genti Bay.

Chef José Andrés celebrates carnivores at this one-of-a-kind Philippe Starck–designed restaurant in SLS Las Vegas. As the name suggests, meat plays a role on nearly every plate here. A classic beef tartare is accompanied by a little skillet of Parker House rolls, and a bison carpaccio is served Buffalo-style with celery, blue cheese, and hot sauce. There are caviar flights and tiny sandwiches that amount to nothing more than bites. Among the many main courses available—rack of New Zealand lamb, chateaubriand, grilled octopus—the most famous dish is a suckling pig prepared in a Spanish cazuela so the skin gets crispy and the meat tender. For all the focus on flesh, there’s a surprising number of salads and vegetable dishes.

The Grotto is a famous and impressive underwater limestone cavern that reaches some 21 meters (70 feet) below the sea at its deepest point. Considered one of the best cavern-dive spots in the world, its wealth of underwater life—including turtles, parrotfish, many hard and soft corals and colorful nudibranchs—makes it hugely popular with snorkelers and swimmers, too. Note that navigating the steep 112 steps down to the cave requires a certain level of physical fitness.

This chalet-style lodge takes its name from legendary Norwegian skier Stein Eriksen, the 1952 Olympic giant slalom gold medalist and 1954 World Cup champion. When he agreed to help develop this ski-in, ski-out spot in the 1980s, he drew from his experiences at the best ski hotels in Europe, lending the lodge an Alpine feel. Inside, fireplaces, stone walls, and rich wood ceilings complement the mountain surroundings. Guestrooms are equally thought out, with beamed cathedral ceilings, stone fireplaces, and leather furnishings. Select rooms have jetted tubs and heated floors.

After hiking, skiing, or Grand Canyon gawking, what better way to spend an evening than in Flagstaff’s oldest microbrewery? Wood-burning stoves in the entryway will keep you warm if the wait is long in this family-friendly brewpub. In addition to the handcrafted beers, you will find wood-fired pizzas, fondues, and apple cake made with oatmeal stout. I opted for the “Brewer’s Platter": bratwursts and spicy southwest sausage braised in their Railhead Red Ale, with caramelized onions, red cabbage, cinnamon apples, and skin-on mashed potatoes. So glad I listened to the guys in the mountain-gear-store up the street who recommended the place. For two decades, Beaver Street Brewery has been a Flagstaff institution, its sign a beacon on foggy winter nights... (Just remember, at 7,000 ft. above sea level, the brews go to your head much faster...so eat up!)

Sometimes you have to be a tourist to enjoy the great pleasures that travel offers. That’s why a visit to Mountain Top on St. Thomas is a must-do activity for any visitor. In 1949, a British restaurateur began a mission to develop the best Caribbean libation. He finally settled on the now-famous banana daiquiri, which he first mixed on St. Thomas. The drink is still served up daily using the original ingredients at Mountain Top, an emporium of souvenirs and kitsch. Just walk through the mountains of t-shirts to enjoy both the drink and, honestly, one of the best views on the island.