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Here’s how to do a quick—but expectation-exceeding—trip to Tofino, too.

The Surprising History of the Açaí Bowl

Getting beyond the blue lagoon.

Overview

No beaches? No problem. The lack of sand is exactly what makes Saba special.

After almost 20 years, tourists are able to explore Montserrat’s exclusion zone.

The surf town takes serious advantage of their local ingredients—and not just in their food.

When travel is stressful enough, skip cooking and feast at one of these hotels instead.

There May Be a Cocoa Shortage by 2020—but Here’s How Travelers Can Help

Overview

AFAR chose a destination at random and sent chef Daniel Patterson with 24 hours’ notice to a mountaintop Colombian metropolis that’s breaking free of its past.

Behind the Masks of Photographers Iris Brooks and Jon Davis

To Stephanie Lawrence and Aashi Vel, the founders of Traveling Spoon, food is the focal point of their travels. They share some of their favorite food adventures.

On a crowded bus trip in Mongolia, one traveler learns how to sit back and enjoy the ride.

Whether you want to stay by the Pacific coast, on the Caribbean side, or in the capital city, Panama offers visitors a wide range of accommodations, from beach resorts to rainforest lodgings to urban hotels. Relax by the beach on Isla Boca Brava, bird-watch from your bedroom in Soberanía National Park, or spend the night in trendy Casco Viejo.