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A recent eruption of Kīlauea on Hawai‘i’s Big Island, one of the planet’s most active volcanoes, temporarily closed areas of Hawaiʻi Volcanoes National Park and served as a reminder to travelers of key safety tips.

The awesome ski resorts here stand up to international heavyweights—and they’re easier to travel to.

Chef Anthony Jones highlights D.C. neighborhoods, museums, and food rooted in Black culture.

Don’t miss these food in Portugal.

As the big hotel brands embrace wellness, you no longer need to go to a niche retreat to look and feel better.

The lavish Rosewood Hong Kong rises high above Victoria Dockside, a new arts district transforming the Tsim Sha Tsui harborfront.

No cars allowed? One writer sets out to tackle some of the United Kingdom’s most epic landscapes—while leaving as little of a trace as possible.

Opened April 16, 2026, Indonesia’s 21-villa Nihi Rote has oceanfront pool villas, epic surf breaks, and a hospitality academy for local students.

From Buenos Aires to Belfast to Bangkok, newly electrified ferries and tour boats (and even a few cruise ships) are changing the way we set sail.

Starting in February, nonresidents of Rome will be required to pay a fee for an up-close viewing and coin tossing at the Trevi fountain in an effort to manage crowds and congestion.

From farm-to-table cuisine to private islands and architectural gems, explore four seaside spots that take southern hospitality to new heights in the Peach State.

10 off-the-beaten-path beaches for relaxing and rejuvenating on the Golden State’s Central Coast.

Passengers on these weeks-long river journeys will float to and through myriad UNESCO World Heritage sites and European cities—and even travel across continents.

Kenya’s international borders are now open to (most) Americans, and travelers may have the great migration to themselves.

Taste your way through Aruba’s diverse cuisine with stuffed cheese, conch stew, savory pastries, and more.