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Amid growing concerns about data privacy issues and electronic phone searches by U.S. Customs and Border and Patrol, travelers may be wondering how to travel more securely with their mobile devices. We asked experts for insights.

Soup dumplings, dim sum, and hot pot—need we say more?

The 6th-century cathedral became a mosque after the Ottoman conquest of the city in 1453, but has been a museum since 1934, drawing 3.7 million tourists last year.

Fall is around the corner, but there’s still time to take the kids somewhere special.

In New Orleans, pop-up is a place, a verb—and a lifestyle.

The new museum is also one of China’s latest architectural wonders.

Milan’s Largest Cultural Hub, Fondazione Prada, Is Finally Complete

A hotel-led revival is transforming downtown L.A. into one of the city’s most coveted destinations for travelers and locals alike.

It’s the first time a female chef has won the top prize at The World’s Best Awards.

The 47-mile, five-hour ride on a double-decker bus is meant to appeal to people who are easily lulled asleep by long rides.

A long-distance trek through Nepal’s Everest region offers lessons in Sherpa culture, rural mountain living, and humility.

Learning culinary skills in San Miguel de Allende helped this woman embrace her Mexican heritage.

A reporter based in Toronto breaks down the situation on the ground and what travelers who want to go should know.

As rivers dry up during one of the worst droughts in recent European history, river cruise passengers should be prepared for last-minute itinerary changes.

Málaga, Barcelona, Paris, Antibes, Mougins—visiting all the places that shaped Picasso’s art and soul.