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It’s a place that’s somehow remained untouched by the Bay Area’s tech boom

Lisa Abend dives into a beautiful, confusing paradise that may be gone by the end of the century.

This megadiverse country has some of the most enthralling landscapes on the planet as well as some of the most welcoming people

Overview

Now is the best time to explore healthy reef systems—just make sure you’re doing it the right way.

Croatia is home to some of the best—and most affordable—truffles in the world.

An avid traveler describes how local honeys can bring the world into your kitchen.

On a drive through the American South, two women from vastly different backgrounds forge an unlikely bond.

For our Spin the Globe stories, AFAR usually sends a writer to a destination with as little notice as possible. This time, we sent photographer Dina Litovsky. Turns out Tel Aviv is her kind of place.

Take a cooking class in San Sebastian, hop between wine bars in a seaside coastal village, or taste Rioja’s luscious red wines from the source.

The rumors are true—meaty, briny Irish oysters are worth traveling for. Here’s where to order up a dozen.

Is there a dreamier setting for a concert than amid vines and endless wine?

To really see this Caribbean country’s heart, leave the tourist beaches behind.

Stargaze in the middle of a desert, dig for clams, or dine well without breaking the bank in Canada.

From a historic ship-turned-hotel docked in Edinburgh to the first Four Seasons in Greece, these are the 10 best new hotels opening across Europe in the new year.