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The AFAR community is raring to get back out there as soon as it’s safe.

The MS Andorinha becomes a moving base camp for hiking, wine tasting, and exploring Portugal’s famed valley.

Located in the hilly outskirts of Turin, La Giardina has four rooms, an on-site art gallery, and interiors featuring a mix of antiques and contemporary works.

Minnesota’s food scene is thriving, with award-winning restaurants and diverse culinary influences from all around the world.

Even though the Pandemic That Shall Not Be Named has prompted the cancellation of many (every?) trip, it’s still possible to reconnect with the world. Here are 40-plus ideas for U.S. trips, vetted and tested by AFAR editors, for when the time is right.

Three times bigger than the original, Amex’s revamped Centurion Lounge at Seattle–Tacoma International Airport offers a full-service coffee bar—a first for the brand—and views of the Olympic Mountains.

For its first international offering, the online food storefront teamed up with the Argentine chef to ship Patagonian asado-style meal kits nationwide.

Starting November 1, travel to Peru will be permitted from 17 countries, including from several states in the U.S.

These developments are likely to outlast the pandemic.

Hotels and restaurants have become a model of grace and generosity even as they face one of their biggest challenges in recent history.

Charming Leipzig, home to famous classical composers, plays host to some serious music festivals.

Driving legally in a foreign country isn’t as easy as just showing up with your license. In many cases, you’ll need a special permit.

Eurostar has launched a new 4-hour rail service between the Netherlands and the United Kingdom.

Visit these underrated places in Spain, and taste incredible wine along the way.

On the eve of America’s 250th birthday, contributing writer Latria Graham travels cross-country in the footsteps of explorers William Clark, Meriwether Lewis, and York, and confronts race, memory, and erasure.