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Anonymous inspectors awarded 143 hotels the highest Michelin honor of three keys: 23 located in France, 16 in the U.S., and 14 in the U.K.

Taking place over two colorful days in November, Día de los Muertos is a vibrant festival held in memory of passed loved ones.

Across Spain, culinary stars are heading to tiny towns to give diners a taste of their heritage—and to help pave a path forward for places they love.

Two boundary-pushing chefs have transformed a tiny East Village restaurant into a space that welcomes everyone. The delicious, inventive food is almost secondary.

Lamu, Kenya, encourages visitors to slow down and appreciate life without cars.

From wine routes to national parks, here’s where to go for fewer crowds and maximum rewards.

These pedestrian-friendly areas offer a colorful array of experiences.

From off-piste skiing to a scenic train ride called “the window to the Swiss Alps,” these are the best ways to experience the season in the Playground of Europe.

These markets have all the fairy-tale appeal—no passport required.

Afar’s resident hotel expert uncovers 12 of the most alluring new and renovated hotels of 2025, from California to Indonesia.

Italy remains one of Europe’s most popular destinations—but you’d never believe it at these 7 hotels in less-visited destinations.

Six leading international wellness groups are opening hotels at Amaala on Saudi Arabia’s northwestern coast.

The Camí de Cavalls is a finca-to-finca walk on the underrated island of Menorca.

The world’s highest mountain is buckling under the weight of its popularity. Thankfully, a few organizations have stepped in to help keep it pristine and preserve it for generations to come.

After a two-year hiatus, a writer makes her way back to the serene Caribbean for sun, sand, and of course, rum.