Search results for

The order goes into effect August 16, due to a recent COVID-19 transmission spike.

Is one of the world’s greatest street food traditions at risk of disappearing? AFAR deputy editor Jennifer Flowers talks to Singaporean food expert KF Seetoh to find out.

Some of the country’s best stretches of sand, according to acclaimed athlete and St. Lucia local Julien Alfred.

BodyHoliday mixes West Indian, European, and Ayurvedic traditions for an all-inclusive experience unlike any other. For one New York creative, it was just the dreamy, personalized experience she needed.

A breakdown of where you will and won’t need to mask up after the federal transportation mask mandate was abruptly lifted on April 18.

Los Angeles International Airport officials are looking into reviving a largely defunct midcentury modern landmark as part of a massive site overhaul.

Across Spain, culinary stars are heading to tiny towns to give diners a taste of their heritage—and to help pave a path forward for places they love.

Change a good family vacation into a really awesome one by staying at a place where kids get to do the coolest things.

One family shares tips to make travel easier with neurodivergent kids.

The first woman tour guide in AlUla, Mashail Makki, on finding magic and mystery in the desert.

The sprawling space features a labyrinth of immersive kaleidoscopic projections that respond in real time to the movements of museumgoers.

Go beyond Copenhagen’s culinary scene to spark the imagination and enchant the senses with a trip to West Denmark

The celebration of Nuit Blanche Toronto sees a curated selection of exhibitions, installations, and live performances pop up across the city overnight.

The doyenne of central Italy speaks—and what she has to say might surprise you.

At Mirukashi Salon in Japan, Prairie Stuart-Wolff and Hanako Nakazato offer a model of hospitality and a way of living that centers seasonality.