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You’ll notice the British Virgin Islands offer a throwback Caribbean experience: a tranquil, easygoing atmosphere—exactly the stuff travel dreams are made of.

What type of transportation should you take if you want to leave the smallest carbon footprint? The answer is not that simple.

A new airport, direct flights from the U.S., a presidential obsession, and independence talks—here’s why the world’s largest island is making headlines these days.

The season is filled with thought-provoking displays that you won’t want to miss.

We dive into the differences between the spirits, including how they’re made—and the brands you should be buying.

Samantha Sanz of Talavera at the Four Seasons Resort Scottsdale shares her favorite places to eat and drink when she’s not working.

The fires burning on the Kenai Peninsula and in the Mat-Su Valley are having an impact on visitors to Southcentral Alaska. Get the facts.

The new airport will run in tandem with Mexico City’s existing airport and it is projected to cost $4 billion.

A massive crowd showed up for the opening day of Hart Bageri, which is backed by René Redzepi and will also supply bread to Noma.

The term has a complex history and has evolved over the years.

Escape to the lush landscape of Palmetto Bluff and let its natural surroundings enrich your mind and body.

Join the 100-km hiking challenge on the fitness tracking app in March and you could possibly score a new pair of trail runners—and more.

When the sun, moon, and Earth align in October for an annular solar eclipse, skywatchers can head to a handful of U.S. national parks for the best views.

Thanks to a bounty of ingredients, thriving culinary scenes, vineyards, craft brews, and more, gourmets can’t get enough of New Zealand’s distinctive mix of gastronomic influences.

There’s a reason this island country is known as the home of adventure travel. From its Great Walks to cliff-diving, there’s truly something for everyone when it comes to getting outside in Middle Earth.