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Inscribed above the door of the Ben Youssef Medersa in Marrakech reads the following: “You Who Enter My Door May Your Highest Hopes Be Exceeded.” It is an appropriate proclamation for what is arguably the most mind-blowing example of Islamic design and architecture within a Koranic school anywhere in the country. Founded in the 14th century, it was embellished by the Saadian dynasty in 1570 with an ornate bronze doorway, elegant stuccoes, and a marble-tiled patio lined with elaborate mosaics. The prayer room, with its palm and pine cone motifs, looks down into the courtyard from the students’ quarters and gives a splendid helicopter view of the space. During its heyday, the medersa had room for up to 900 students; it was given over to the city as a museum in the 1960s and has remained so ever since.

The ancient art of wax-resist dyeing reaches a whole new level at Caribelle Batik, located on Romney Manor. At the factory, you can watch artists as they boil hues, apply wax, and dye fabrics, creating the brightly colored, intricately patterned clothing that’s typical of St. Kitts. After taking in the process, browse the wide selection of wraps, dresses, men’s shirts, bandanas, bags, wall hangings, and more, which are among the most desired products in the Caribbean.

Since 1831 Deyrolle has been the taxidermist for Parisians. In the two-story shop on the lovely Rue du Bac, you’ll find everything from domestic animals and large exotic mammals (lions! zebras!) to insects, shells, birds, and educational books. Parisians bring their small children here to teach them about the natural world because it feels like a beautiful natural history museum as much as an odd little shop of curiosities. In one room, drawers display beautiful insects and seashells for purchase. A small gardening shop on the first floor may be of interest to companions for whom taxidermy feels icky.

To many gastronomes, the subtle flavors and spicing of Khmer cuisine makes it one of Southeast Asia’s great food secrets. That’s certainly the view of French chef Joannes Riviera, who has taken inspiration from Cambodia’s unsung culinary traditions to create one of the region’s biggest restaurant success stories. Cuisine Wat Damnak has received numerous accolades since opening for business in 2011. Using only the freshest local produce (think juicy tropical fruit, bamboo shoots, and fish from nearby Tonle Sap), Riviera devises regularly changing tasting menus that burst with creativity. Recent hits include a fish sour soup with green banana and rice paddy herb, and a duck confit curry with fresh rice noodles. Dinner is a steal at just $27 for five courses or $31 for six.

One of Portugal’s oldest cosmetics companies, Claus Porto cemented a major comeback after Lisbon’s coolest store, A Vida Portuguesa, began carrying its products. In 2016, the company opened its own boutique in the trendy Chiado district, offering even more access to its eye-catching inventory. Packaged in art deco– and Belle Époque–style cases, the signature products look supremely cool as bed-and-bath decor. Of course, you could also buy the soaps, lotions, and shave creams for actual use. As an extra incentive, on Saturdays, men who spend more than €50 (around $60) receive an old-school hot shave in the barbershop at the store.

It says a lot about the values of Claridge’s that the hotel once refused Katharine Hepburn entry because she was wearing trousers (strictly not allowed for women at that time). Instead, one of the world’s greatest actresses was asked, politely, if she would enter through the back door. Though this outdated tradition no longer stands, there is much about the historic Mayfair hotel that remains timeless. The downstairs Art Deco lobby looks as elegant as the day it was built in 1931, thanks to a renovation at the turn of this century. And the staff, who got their moment in the spotlight when the BBC aired its Inside Claridge’s documentary in 2012, continue to busy themselves, discreetly meeting the wants and whims of every guest. Upstairs, the story is slightly different, with the hallways and corridors starting to show their age. But the hotel’s willingness to work with a trove of contemporary designers—Diane von Furstenberg, India Mahdavi, and David Linley among them—has ensured the rooms, and the hotel, have not been left to languish entirely in the past.

This is the closest you’ll get to France without actually going. The shop of famed pâtissier Christian Faure recently opened in the heart of Old Montreal, on the site of the first public market, and it’s already become a must-do. A look at the picture above might explain the instant popularity. The title of this highlight is a quote from Antoine-de-Saint-Exupéry—and a longtime motto of the talented pâtissier. It represents his brand quite perfectly. Biting into one of his creations is indeed nothing short of a dreamy experience. The shop also offers pastry courses so you can learn to replicate the dream creations yourself.

One of Seattle‘s most postcard-friendly areas, Pioneer Square is a beautiful, historical neighborhood with plenty to do. The galleries come alive for First Thursday art walks, not to mention the delicious lunch spots, quirky boutiques, and vibrant nightlife. Every Tuesday, a different food truck parks at the First & King Loading Dock (505 1st Ave S.), so there’s always something new to try. By night, the bars, pubs, and clubs fill up with tourists and locals looking for fun. The Seattle Underground Tour and Smith Tower attractions can be found here, as well as the Seattle Metropolitan Police Museum and its collection of vintage police cars. But there’s plenty to see if you just amble around and explore, too.

In Nancy, visitors can download an art nouveau itinerary for free from the tourist office website, then tour 250 buildings and storefronts featuring wrought iron, stained glass, and ceramics. They can also visit the Musée de l’École de Nancy, one of France’s few museums dedicated to the art nouveau movement in Lorraine. About a 45-minute walk from Place Stanislas, the museum highlights the region’s contributions to architecture, decorative arts, and furnishings, with pieces by key artists like Louis Marjorelle, Jacques Gruber, and Émile Gallé. Surrounding the museum (which is closed Mondays and Tuesdays), there are several more outstanding examples of École de Nancy architecture, including the Villa Majorelle and several buildings along Rue de la Commanderie and Avenue Foch.

With killer views of the waves crashing onto Ocean Beach, the Beach Chalet Brewery & Restaurant is one of the best places to grab a bite and watch the sunset in San Francisco. Before its current incarnation, the 1925 Spanish revival building served as a beach changing room, an Army outpost during WWII, and a VFW hall. The disused building was shuttered in 1970, but spared for its landmark WPA murals and mosaics. Come to see the murals, and stay for the food and Ocean Beach views. Upstairs, above the visitor center, the Beach Chalet Restaurant serves fresh fish and steaks. Downstairs, opening out to Golden Gate Park, the sunny and more casual Park Chalet offers burgers or fish and chips, and live music on weekends.

One of the most insightful ways to understand a culture is through its food. Several schools, like F&C Academy, offer affordable classes in English that can conveniently be booked online. Through demonstrations and hands-on practice at kitchen stations, students learn how to prepare traditional Korean dishes like bulgogi, mandu dumplings, pajeon pancakes, kimchi, japchae noodles, and bibimbap rice bowls. Classes are often limited to small groups and are led by knowledgeable instructors who explain the history and origin behind each dish. (Even vegans have choices: The Korean Temple Food Center by Anguk Station offers weekly courses taught in English by monks who often harvest and ferment many of the ingredients used in class.)

From October to February, sperm whales, humpback whales, and pilot whales make their way from the cold Atlantic to the warm waters of St. Lucia to breed and mate. Whale-watching tours leave from Castries and some of the other towns on the west coast and sail north to south to spot the whales, breaching and spouting, from a safe distance. Over the last few years, sperm and pilot whales have more frequently been spotted than humpbacks. It’s not unusual to see schools of spinner and bottlenose dolphins along the journey. Some whale-watching trips offer lunch as well as a chance to snorkel and swim, so shop around for the excursion you want.

Jungle Zone, located next to the food court at Hyatt Plaza, is an indoor theme park with attractions including roller coasters, also bumper cars, a racetrack and bumper boats, video games, indoor water ride, a zip line, and carnival games. As an animal-themed children’s attraction, the employees dress as playful jungle animals. One of the Jungle’s main attraction is the 7D Dark Ride, a multisensory game/ride. There is also a small soft play area for toddlers and a nifty nest art area where kids can draw, color or just have a quiet time. It’s open 12:00 to 22:00 Sunday to Wednesday, 13:00 to 23:00 Thursday and Friday, 10:00 to 22:00 Saturday, 9:00 to 12:00 on weekdays during scheduled school visits.

A stalwart for business lunches since the days of the Mexican Revolution, is there any reason Bellinghausen needs to change? The old-school refinements include rib-sticking steaks, seafood, and Mexican standards, served in generous portions; delightful garden seating (in addition to the clubby nostalgia of the front dining room); and what some say is the chop-choppiest service in all Mexico City. It’s a mix that keeps the restaurant’s high-end clientele exceedingly happy. More importantly, what comes out of the kitchen is always fresh and expertly prepared; you never sense the chefs are resting on their laurels. In the heart of the now-tatty Zona Rosa, lunch at Bellinghausen offers a glimpse of the neighborhood’s mid-20th-century heyday, when the surrounding blocks were the most bohemian and fashionable in all Latin America.

Before reaching this incredible castle, you will be astounded by the beautiful pastures and lakes along the roadside. Lambs occasionally trot across allowing a great opportunity for photos. Upon reaching Kylemore, you will enter through a quaint cafe for lattes, tea and delicious pastries. The tour begins walking through this enormous castle turned legendary private school that was originally owned by Mitchell Henry who built it for his wife. After taking in the luxuriousness of the manicured walls and decorations, you can then walk to the little cathedral. The cathedral is just as impressive as the castle. The pillars inside are made up of five different types of marble. Following the cathedral, you can choose to walk to the walled Victoria gardens or take the shuttle that runs to and fro the castle. The gardens have several green houses and a vast amount of exotic plants that dazzle the eyes and invigorate the nose! Here you can sit down for a coffee or tea and simply enjoy the man-made beauty that has lasted over a century. There are also several nature walks to allow more time for one to take in Ireland’s beauty. This is a fascinating place to admire historic architecture and learn about the love story that started it all!