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Himalayan Dreamer: Jamshyd Sethna, founder, Shakti

We’ve selected the standout breakfasts, killer lunches, and dreamy dinners that have lingered in our memories as the best tastes of the year. Dig in.

Need a cultural reason to travel across the country? Let these shows be your inspiration.

On a summit adventure of Russia’s Mount Elbrus, writer Kathleen Rellihan finds that politics aside, a country’s people and its peaks should be experienced firsthand.

Viennese wine taverns are at the heart of the region’s summer celebrations. Here’s our guide to the best.

From a historic ship-turned-hotel docked in Edinburgh to the first Four Seasons in Greece, these are the 10 best new hotels opening across Europe in the new year.

If you really want to get to Europe inexpensively, you’ll need to do some homework and be flexible with your travel. But for the savvy traveler, there are great ways to save money hopping the pond.

He helped Airbnb become a household name. Now he’s making sure the company stays true to its roots.

An acclaimed chef travels to Korea to discover his roots and the rich palette of a cuisine you might think you know.

It isn’t an easy hike, but few journeys offer insight into indigenous life in Colombia like a trek to the ancient city of Teyuna.

It’s never too soon to dream about your next great road trip.

Off-duty trips to bustling Asian food markets inspired the creation of the Galley Group, a new culinary incubator with big plans for the Rust Belt.

New Orleans chef Michael Gulotta explores the unique influence of Vietnamese cuisine in the renowned food city.

Celebrated Philly chef Mike Solomonov leads the way to his favorite hometown eats.

Between the covers of these nine books, the authors cover a lot of ground, from a trek in Australia to a perilous journey in Antarctica.