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What it’s like basking in the beauty of the Jungfrau Region and Interlaken, according to one inveterate AFAR traveler.

A quick guide for your next trip to Philly—including where to eat, shop, sleep, and explore.

These developments are likely to outlast the pandemic.

Prime Minister Jacinda Ardern put the country under strict lockdown in early March, and on Sunday, there was only one new confirmed case of COVID-19 in New Zealand.

Approximately 16,000 people have been forced to abandon their homes in ash-filled communities in St. Vincent, part of an island chain that includes the Grenadines.

The Department of Homeland Security initially said on Sunday that it would pause both TSA PreCheck and Global Entry programs due to the partial government shutdown. But that’s not what happened. Here’s what to know.

Travel is as much about the people we meet as the places we go, but making those on-the-ground connections can be challenging. These sites are here to help.

In recent years, Belgrade has celebrated its more cosmopolitan side. But as Nicholas Schmidle discovers, the most appealing part of the city lies in its traditions.

Luxury expedition cruising trailblazer Scenic Group is one-upping itself in the world of yacht-style adventure sailing.

When Rēnata West moved from New Zealand to the U.S. in 2016, he discovered something unexpected: the path of his great grandmother, who had traveled the same route more than 100 years ago.

A burgeoning ecotourism scene is bringing new attention to Guyana’s rugged interior, known as the “Land of Giants” for its larger-than-life residents.

The country has recorded single-digit daily cases for two weeks, so EU visitors no longer have to self-quarantine for seven days.

With COVID-19 grounding our international travels right now, we decided to humorously recollect what a family trip is often really like.

The world’s happiest country wants to spread the joy to a group of lucky applicants who will travel to Helsinki this summer.

Forget Tuscany. You’ll find everything you want—natural wine, black truffles, and wide-open spaces—under the Umbrian sun.