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Storybook castles, leafy country retreats in deep Provence, and contemporary palaces—France’s new hotels mix new and old.

Apprehensive travelers are turning to CBD for its calming effects. But crossing borders with it can be tricky. We break down the rules for you—and the best products to try.

With delicious sushi, an Edo-era castle, and thousands and thousands of cherry trees, the Tohoku region in northeastern Japan makes for an off-the-beaten-path dream trip.

A lava expert’s tips prove that getting up close and personal with lava isn’t just possible—it’ll probably be the coolest thing you do on your next trip to Hawaii.

For cookbook author Anissa Helou, traveling during the month of Ramadan offers a surprising entrée into Muslim culture–and hour upon hour of joyful feasting.

Launching in 2019, this innovative vessel promises to improve the island-cruising experience for its pampered passengers—and for the fragile environment it explores.

One expat writer reflects on life far away from home when travel is not an option.

A road map on how to responsibly integrate animals into your next vacation.

After a volcanic eruption and floods devastated parts of the state in 2018, Hawaii is back and better (and more affordable) this year. Here are a few specific reasons why you should go now.

From a world-class museum to a kayak excursion through mangroves, this Middle Eastern capital city has something for every traveler.

Prepare for the supreme sunsets and flavors of French Polynesia with these travel tips for Tahiti and Bora Bora.

These seven Indigenous-owned accommodations are gateways to unforgettable cultural experiences.

On a 48-hour trip to Athens, writer and cookbook author Anya von Bremzen savors modern tavernas, heritage pastries, and the city’s best souvlaki.

After holding back on more ambitious travel plans for nearly two years, families with kids newly eligible for a COVID vaccine are now planning—and booking—big trips for the holidays and beyond.