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If you want the tastiest, most authentic Asian fare in Vegas, you have to get off the Strip—and sometimes away from Chinatown.

Food writer Luisa Weiss shares the importance of coffee and cake culture in Germany, plus the best recipes to bake at home right now

If you’re longing for a trip to Tokyo, get a shot of Japanese culture by watching these movies—from anime to film festival favorites—all set in the capital city.

From May through the early fall, Mexico becomes a wonderland of wild mushrooms—if you know where to look.

From longevity-focused retreats to urban resorts with serious spa programs, France’s top hotels for wellness prioritize results-driven wellness shaped by tradition.

These are the top places to stay in the City of Light.

Snowy backdrops and cozy firesides are the best for snuggling up to your special someone. Here’s where to plan your next romantic winter trip.

The Colchagua region, set within easy striking distance of Santiago, produces some of the world’s finest reds in a beautiful mountains-meet-vineyards setting that’s met by a bevy of luxury resorts.

A massive light maze, a major museum closing, a boundary-pushing restaurant, and two new hotels mean you should head to the capital now.

These exciting festivals, restaurant openings, and local delicacies are several compelling reasons to visit the Bay Area this season.

For cookbook author Anissa Helou, traveling during the month of Ramadan offers a surprising entrée into Muslim culture–and hour upon hour of joyful feasting.

The South Beach Wine & Food Festival may bring chefs to Miami—but they’re staying for the local grub

During a visit to Puerto Rico, AFAR cofounder Greg Sullivan witnesses the generosity and the resilience of the island’s people.

Even the most intrepid and independent travelers benefit from a guide now and then.

Yes, there are hassles. No, you don’t get to do whatever you want, whenever you want. But international travel with children will show you a world that you’d never otherwise see.