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Chef Jorge Vallejo spent time in the kitchen at Pujol before he and wife Alejandra Flores opened Quintonil, giving the former boss a run for his money. Their place, too, has become a fixture on best-restaurants lists, and is changing how people understand Mexican food. Taking its name from a weed that not long ago “decent” Mexicans wouldn’t dream of eating, Quintonil seeks to rescue and preserve discarded Mexican ingredients—particularly heirloom vegetable and herbal varieties—as part of the progressive and sustainable eating program it so elegantly advocates. Menus change seasonally, but a recent bill of fare included an avocado tartare with ant eggs and quelite-herb chips; chilacayote squash in mole with basil; and a rich chocolate-and-pinole-flour parfait. A tasting menu of Neronian proportions is also available.

After a long day of hiking, biking, running, and rafting my body usually craves something healthy but also satisfying. I found my perfect summer dish at Element 47, the newly remodeled restaurant at the Little Nell. Don’t be fooled by the simple name on the menu. Element 47’s Spring Vegetable Salad pays homage to the famous French chef Michel Bras who is known for his mastery of vegetables. At Element 47, chef Robert McCormick artfully prepares an assortment of 20 to 30 locally sourced, seasonal vegetables on the plate creating a vibrant dish that offers a surprising pop of flavors and textures with each bite. It’s the type of dish I could order every night without ever getting bored.

Also known as the Papenoo Valley, the Maroto Valley is a magical place once inhabited by ancient Polynesians. If you go with a guide -- I recommend Marama Tours -- you’ll be able to learn about the history of the area as well as learn to forage like they did in the past. The above photo is of a local fruit called noni, whose juice gets rid of mosquito bite itch. A few other natural remedies the group learned include lime can be a deodorant, coconut juice aids digestion and taro is good for strong bones and teeth.

Rembrandt, Vermeer, and Degas, where art thou? That’s a question the staff has been asking at the Isabella Stewart Gardner Museum since 1990, when thieves made off with 13 of the museum’s most valuable pieces, worth an estimated half a billion dollars. Rather than sulk, however, museum officials left empty frames on display both to educate visitors and to serve as hopeful placeholders awaiting the artworks’ eventual return. Meanwhile, you can visit the museum’s lovely courtyard and vast collection of historic and contemporary art at Fenway Court, built to resemble a Venetian palazzo and packed with paintings, sculpture, furniture, and textiles gathered by Gardner, an avid art collector and philanthropist, during her lifetime. Pro tip: Wear a Red Sox hat or shirt to get a $2 discount on admission—as stipulated by Gardner after her beloved Sox won the 1912 World Series (also, you get in free if your name is Isabella).

Tahiti is home to some of the most beautiful hiking trails in Polynesia. Stops can include spectacular waterfalls and natural pools, panoramic views, grottos, archeological sites and lava tubes. A favorite hike is to the three Faarumai waterfalls. From the car park it is a quick scramble through a forest of chestnut trees to the first waterfall, Vaimahutu. Continue on for another 20 minutes or so to reach the other to falls Haamarere Iti and Haamarere Rahi, which are almost side-by-side. With hundreds of varieties of tropical trees, plants and flowers, Tahiti also has some of the world’s most beautiful gardens. Visit the water gardens of Vaipahi to experience the abundant flora and waterfalls that flow directly into Lake Vaihiria.

Melbourne saw a huge influx of Chinese immigrants during the 1850s gold rush, and the city’s fascinating Chinatown, located on Little Bourke Street and the surrounding lanes and alleyways, is a buzzing area of restaurants, noodle shops, stores and bars. Lunch at the excellent Hutong dumpling bar (14-16 Market Lane)—or try to snag a table at popular Cantonese fine-dining spot Flower Drum across the street—then visit the Museum of Chinese History (22 Cohen Place) to learn the story of the Chinese community of Australia.

This Neoclassical building from the mid-19th century stands at one end of a large urban park. The interior of the Capitol is worth a visit—its rotunda and historic rooms reflect the history of lawmaking and governing in this state. The small exhibits from every California county highlight the natural beauty and local specialties from all parts of the state. They line the downstairs addition, which is enhanced with Art Deco details and includes the governor’s office. Outside the Capitol is Capitol Park, one of my favorite outdoor spaces in Sacramento. The paths wind past trees from all over the world (a map is available), memorials, a succulent garden, and a rose garden at the other end of the park.

Its massive size, centrality to daily life in the capital, and easy accessibility (a Metro station opens up right onto the plaza) makes the Zócalo an ideal place for large-scale temporary exhibits. The government hosts occasional exhibits and makes entry free for residents and visitors alike. Past exhibits have included Gregory Colbert’s “Ashes and Snow,” a show of large-format photos of animals and people, and Willy Souza’s “Mexico en tus sentidos” (“Mexico in your senses”), lush, vivid photos of people and places around Mexico. To see if a show is planned during the time you’ll be visiting, check the website of the Secretary of Tourism.

The cathedral in Amalfi, with its glittering gold mosaic facade and colorful Majorca-tiled dome, dominates the main piazza. Construction on the cathedral began in the 9th century, and centuries of additions and renovations are revealed in the mashup of Moorish and Norman Romanesque styles present. Climb the 62 steep steps in front to admire the enormous bronze doors that were cast in 11th-century Constantinople. Inside, the crypt holds the relics of St. Andrew the Apostle, the patron saint of Amalfi. Through the cathedral’s portico, you can enter the Cloisters of Paradise, a 12th-century arcade bordered by 120 columns surrounding a garden. This peaceful space was created as a burial place for the noble families of Amalfi.

The only existing French plantation house on St. Kitts, the Fairview Great House was built circa 1701 and originally housed French military officers. Today, guests can tour the beautifully restored property, taking in the period furnishings, kitchen, apiary, chapel, and bathhouse before exploring the two-and-a-half acres of botanical gardens, filled with tropical flowers, fruit trees, and monkeys. Visitors can also purchase day passes to the property’s swimming pool and sunny deck, or sign up for cooking classes and tastings of St. Kitts’ own Brinley Shipwreck Gold Rum.

The church of San Cataldo and its neighbor, La Martorana, both overlook the Piazza Bellini but offer contrasting experiences. San Cataldo is modest on the outside, and its interior remains unfinished more than 850 years after its construction—but it is no less beautiful for that. La Martorana (also known as Santa Maria dell’Ammiraglio), on the other hand, is one of Palermo’s greatest remaining churches from the Middle Ages. The elaborate mosaics that decorate its interior are thought to have been created by the same artisans who created the Palatine Chapel.

It’s so tiny that your living room seems spacious in comparison. On a side street off the lustrous Kärntner Strasse, the Loos American Bar was hypermodern back when it opened in 1908 as the Kärntner Bar with a design aesthetic that contrasted with what was standard then during the last days of imperial Vienna. Architect of Prague’s famous 1928 Villa Müller, Adolf Loos used mirrors to expand the mahogany, brass, and onyx interior. Outside, an American flag mosaic pops out from above the entrance and marble pillars. After years of decline, the bar was resurrected by new owners in the 1990s to once again become a landmarked shrine to modernism. The martinis and Manhattans served here are vintage American as well.

The Rossio railway station was designed between 1886 and 1887 by Portuguese architect José Luís Monteiro. It makes connections with the village of Sintra, and the 2,600-meter tunnel was excavated under the city. It is considered one of 19th-century Portugal’s most important works of engineering. It has a beautiful Neo-Manueline façade, where two intertwined horseshoe portals stand at the entrance, a clock sits in a small turret, and the sculptural decoration is abundant. Inside you can now find a Starbucks, Lisbon Destination Hostel, and a souvenir shop.

Visitors often want to bring a souvenir from San Miguel back to the kids or friends at home...nothing too elaborate, but authentic nonetheless. Head to the three-block Mercado de Artesanías for a leisurely stroll amid the stalls. Start at the west end and work your way east to find silver, crafts, jewelry, pottery…if it fits in a suitcase, you can buy it here. To the east of the artisans’ market, visit the Mercado Ignacio Ramírez, where you’ll find head-high pyramids of fruits and vegetables, perfect for great photos; nightstand-worthy flowers; and food stalls offering everything from custom-made licuados—think smoothies, Mexican style—to peeled cactus leaves freshly prepared for a nopal salad. Good hunting!

The wonderful thing about the medina in Marrakech is the way in which it endlessly reinvents itself. Barely a week goes by without some hip, new trailblazer shimmying onto the scene and giving you just one more reason to love the place. When La Famille opened a couple of summers ago, it was like one of Ibiza’s secluded countryside restaurants had dropped in from across the Med. The leafy garden, driftwood furniture, herb- and flower-infused waters (no alcohol here, dears), organic salads served in Kilner jars, vegetarian quiches, and healthy cakes attract the city’s most beautiful groovers and shakers, who waft about in designer kaftans plotting their latest interior design projects for their riads. Drop in for an hour, but like all the best places, don’t be surprised to find you’re here for at least three.