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Bask in a luxurious Turkaegean retreat on the sun-soaked Turquoise Coast

Hot tip: Don’t listen to this week’s episode of Unpacked by AFAR hungry. Because we’re traveling to a surprising Midwestern city to explore what makes it one of the most fascinating food cities in the country.

On this Unpacked Mini, we uncover the surprising (and delicious) trends shaping what we eat at sea.

Myrtle Beach is more than a beach getaway—it’s a rising star for seafood and local brews.

In this week’s episode of Unpacked by AFAR, Scott Roberts—founder of Explore Scientific—shares his tips on viewing the April eclipse, how eclipse travel can change your life, and the enduring power of an Airstream.

On this episode of “View From Afar,” Anne Sayers, the Wisconsin Secretary of Tourism, talks about the state as a four-season destination—and the warm hospitality of Wisconsinites.

In this week’s episode of Unpacked by AFAR, an AFAR editor explores the cultural legacy of Waikīkī, from luaus that tell the story of Hawai’i to surfing’s long history.