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While the world swoons over New Orleans and Charleston, the port cities of Virginia’s Tidewater region have created a one-of-a-kind cooking that’s ready for its close-up.

It’s best to book 9-12 months in advance, but there are some tricks to keep in mind if you need something a little more last-minute.

The dining scene in Las Vegas just keeps getting better and better.

Thanks to El Niño storms, snow sport season has an extended life this year

AFAR’s first-ever Travel Happiness survey asked: What is your happiest travel memory? We read about surrendering to a storm in Honduras, a photo shoot with orangutans, a family dinner in 14th-century French châteaus—and a parade of corgis.

You may want to reconsider your takeout plans after seeing this place.

This Mexican eatery along the Riviera Maya is saving the reefs, one fish taco at a time.

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How a last-minute trip can completely change your travel philosophy.

Forget your GPS—Katharine Harmon’s latest book is the only map you need for a trip to the Big Apple.

Here’s how to do a quick—but expectation-exceeding—trip to Tofino, too.

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Australia’s island state has cultivated an impressive arts scene—with hip restaurants and bars to go with it.