For a seafood experience featuring fresh-caught Adriatic fish, book a table at this lovely restaurant in the small harbor of Foša Zadar, right by Zadar’s ancient city walls. The interior incorporates original details, like exposed bits of stone walls, in an overall contemporary design, but the real standout is the terrace that extends into the port. It’s the perfect setting if you want to pair your meal with stellar vistas. Though the meat dishes here are great, seafood is the highlight. The menu changes according to the morning's catch, but often features shrimp gazpacho, gnocchi with black cuttlefish ragout, and grilled Adriatic Sea bream with fresh herbs.
By Anja Mutic
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Next to the Foša harbor, this contemporary restaurant spotlights Dalmatian dishes (including fish) and boasts a wine list with 120 choices. The restaurant has a lovely little terrace with water views. Meals focus on flavor and simplicity over ostentatious show, and diners praise both the freshness of the ingredients and the restaurant's good service and great location.