Char Restaurant
Char Restaurant
This stylish restaurant is a temple to meat. The specialty is chargrilled steak—with every sauce and side you can think of—but you can also order your Wagyu beef as a tartare, tataki or ragout. There’s an interesting range of fish and seafood dishes for those who are less carnivorously inclined.
Have you been here? Share a tip or a photo with fellow travelers.
Char Restaurant
Have a leisurely lunch indoors or out at this stylish temple to meat. The specialty is char-grilled steak with your choice of sauce and hot or cold sides. If you prefer, you can order your aged Wagyu beef as a tartare, tataki or ragout. The menu lists a selection of fish and seafood dishes for those not carnivorously inclined. (Note: Char serves lunch Wednesday–Friday only.)
Follow us on FacebookFollow us on TwitterFollow us on PinterestFind us on Google+Follow us on TumblrFollow our RSS Feed
Stay connected
- Magazine Customer Service:
- Subscribe
- Give a Gift
- Customer Service FAQ
- Access Your Subscription
© 2017 AFAR Media