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Where to Drink in Guadeloupe

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In Guadeloupe, drinks and meals go hand in hand, and not just as sundowners. Locals wash their appetizers down with a classic ti' punch or perhaps a planteur rhum punch as an aperitif, while wine and fresh juices accompany heavier meals. As a result, restaurants double as excellent bars, each well-stocked with a variety of local and imported drinks.
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