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  • At Wildflower, one chef has adopted aboriginal cooking practices to bring the true flavor of Western Australia.
  • New fuel-efficient planes mean longer (read: more nonstop) flights.
  • Australia has a second must-see reef? Yep.
  • Sometimes you just need to quit your job and hit the road. That’s exactly what this woman did.
  • With their seven-month-old daughter and dog in tow, an intrepid couple heads across the vast expanse of Oz
  • These countries offer great options for gluten-intolerant travelers.
  • A cocktail connoisseur shares six of his favorite bars in Australia’s creative city.
  • Wandering Chef: Matt Stone in Margaret River, Australia
  • Minsk, the austere capital of Belarus and a former Soviet satellite, harbors Beatles cover bands, bookish bohemians feasting on salo and vodka, and the curious legacy of Lee Harvey Oswald.
  • “East is nice,” say locals of Perth, “but West is best”. For residents of Western Australia, the state has the best wildlife, the best beaches, the more delicious bush and wild food experiences, some of the best walking tracks, and one of the greatest wine regions in the world. They’d take Perth, Fremantle, the Margaret River and Exmouth over “crowded” Sydney and Melbourne any day. It’s Australia’s quaint competitiveness, but whoever is right, WA is worth a visit.
  • Most visitors don’t get the chance to go west, but those who do are greeted with unique experiences, from the dolphins of Monkey Mia to the desolate Pinnacles to the laid back city vibe of Perth and Fremantle.
  • 237 St Georges Terrace, Perth WA 6000, Australia
    The [incredibly luxurious] Terrace Hotel might seem almost like a black sheep, located as it is in the downtown heart of the steel-and-glass CBD of Perth in Western Australia. Don’t be fooled! The hotel is more like a spotless, white sheep, my experience so wonderful and luxurious that for almost the first time ever in my years as a traveler -- I forgot to take photos. [Image above courtesy Terrace Hotel FB page.] I was blessed to spend my 32nd birthdday at The Terrace and everything, from the food to the bed linens to the champagne and petit fours which were waiting in my room after check in, to the impecable way in which I was treated by staff -- was beyond reproach. Since the hotel is fairly new, you may find growing pains during your stay. Bear with them. I truly believe this hotel is destined for lasting greatness on the Perth hotel scene which is so desperately in need of great boutiques such as The Terrace. You’ll find it ideally suited for walking to most major attractions, in particular the river front -- with ferry to Rottnesst Island or Fremantle -- and even Kings Park. Don’t skip eating a meal at the restaurant, the food is as excellent as the night’s sleep you will have in their beds. And come prepared to share your Apple login if you want to access the complimentary Apple TV in your room.
  • 100 St Georges Terrace, Perth WA 6000, Australia
    A little out of place in Perth’s St. Georges Terrace business strip, Greenhouse Restaurant is a delicious dining experiment, built with 100 percent recyclable materials. Beat the crowds and arrive for breakfast, when executive chef Matt Stone turns out excellent Mod-OZ (Modern Australian) dishes such as pumpkin pancakes with goat’s curd and a daily ‘brekkie’ pizza that features Margaret River eggs and freshly picked herbs from the organic rooftop garden. When night falls, the rooftop space, appointed with upcycled furniture, is transformed into a lively outdoor bar that specializes in classic cocktails.
  • Print Hall. Brookfield Place. 125 St George's Terrace, Perth WA 6000, Australia
    The old print house for The West Australian newspaper has been reborn as the ambitious multi-venue Print Hall Bar & Dining Room. The printing presses are long gone, but the space’s soaring columns and intricate art deco details remain. The ground floor is home to a handsome dining space helmed by head chef Shane Watson, who creates delicate dishes that celebrate local ingredients such as Margaret River Wagyu beef. Don’t leave without sampling the lemon meringue dessert.
  • 104 Marine Parade, Cottesloe WA 6011, Australia
    One of Australia‘s most famous beaches, Cottesloe is a popular place for locals to go jogging, play beach cricket and bask beside the Indian Ocean. The landmark Cottesloe Beach Hotel across the street features the Beach Club, Cott & Co. Fish Bar and the Verandah Bar, all designed for alfresco drinks, bites and good times overlooking the sea.