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One year after hurricanes Irma and Maria caused widespread destruction on numerous islands, the region is gearing up for the high season with renovated properties that sparkle like the surrounding sea.

On the toe of the Italian peninsula, a second-generation Italian American finds striking landscapes, underappreciated cuisine, and warm hearts.

Chef Bonnie Morales mined her Belarusian heritage to create one of the most buzzed-about restaurants in Portland, Oregon.

A growing number of hotels and resorts are trying to raise the bar on your REM cycles, with everything from next-level pillows to hypnotherapy.

One AFAR editor let the surprise travel agency Pack Up and Go plan a mystery road trip—one where she didn’t find out her destination until the moment she walked out the door.

Across the country, old U.S. railway lines have been reclaimed by communities and transformed into places to play. Wide, flat, scenic, and removed from traffic, these multiuse trails are worth seeking out.

Where will 2022 take you? Below, you’ll find 39 destinations—from Abu Dhabi to Alberta, Canada—where your visit will really count. Locals tell us what’s new, exciting, and worth the trip in the coming year.

It featured gourmet food and wine, plus once-in-a-lifetime experiences like test-driving a Rolls-Royce.

Every autumn, hundreds of elaborately painted men dressed as tigers march through the streets of Thrissur, in Kerala. Two years ago, women finally joined for the first time.

The next trend in lodging? The B&B&B (bed and breakfast and bicycle). Here are our picks for where to try it first.

This Mexican eatery along the Riviera Maya is saving the reefs, one fish taco at a time.

Novelist Jacqueline Winspear clicked with Corinne on their very first training day as flight attendants. Once they started traveling together, their friendship really took off.

In the aftermath of the devastating 2017 Atlantic hurricane season, the British Virgin Islands are working hard to regain their status as a premier travel destination.

Is one of the world’s greatest street food traditions at risk of disappearing? AFAR deputy editor Jennifer Flowers talks to Singaporean food expert KF Seetoh to find out.

When communities share their culture on their own terms, everybody wins.