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New fires broke out in Napa and Sonoma Counties on Sunday, forcing evacuations and engulfing structures.

Copenhagen climbs from 14, and the top three cities hold firm in Resonance’s annual rankings.

Nepal’s government suspended climbing permits for all other peaks in the country and is canceling visas on arrival for tourists.

The country’s second-most popular park finally barricaded its roads amid calls for a nationwide park shutdown during the coronavirus (COVID-19) pandemic.

Looking for some good news—or at least a delightful diversion—in this time of uncertainty and isolation? AFAR’s editors share the positive little things that have brightened long days spent inside.

6 Can’t-Miss Dining Experiences in Orlando

The annual Food Fête event serves up a month of delicious fun in the British Virgin Islands.

It’s complicated.

Arizona is the place to be for those passionate about farm-to-table cuisine, craft beer, and locally made wine.

From museums to markets, this stately city hums with the energy of immigrants.

Marrakech isn’t the biggest city in Morocco, but it’s one of the most complex. Here’s how to see it like a local.

From the multi-cultural atmosphere onboard to a LEGO-themed kids club and an exclusive Yacht Club area designed to feel like a boutique hotel within the larger ship, here’s how the “MSC World Europa’“sets itself apart from other massive cruise ships.

Head here for dynamic history, beautiful scenery—and plenty of crabs.

If you’re going to CDMX, iconic restaurants like Pujol and Contramar are still worth a reservation. Just be sure to add these eight new places to eat to your itinerary, too.

Move over fried cheese sticks, bottled Ranch dressing, and overcooked cafeteria burgers: In these nine cities, destination-worthy cuisine is just as important as academic excellence.