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On this week’s episode of Travel Tales by AFAR, cookbook author Yewande Komolafe journeys to Lagos, Nigeria, the city where she was born for food, family, and a new sense of self.

On this episode of “View From AFAR,” Patrick Kaler, president and CEO of Visit Buffalo Niagara, talks about Buffalo’s rich architectural and Black history.

On this episode of View From Afar, Michelle Baran talks with Visit Seattle president and CEO Tammy Canavan about how America’s most Northwest city rebuilt its tourism identity—one light rail stop, art festival, and pike place crab cake at a time.

On this episode of “View From AFAR,” Carolann Ouellette, President of the Maine Office of Tourism, on how the outdoors is essential to the state’s economy and its communities.

In 2018, filmmaker Daniel Troia set out to see if the country is really as divided as it seems—by cycling across the country with no food or money. This week on Travel Tales by AFAR, he shares what he learned.

November 19, 2025 | 6 p.m. - 8 p.m.

November 19, 2025 | 6 p.m. - 8 p.m.

Read articles from this print issue of Afar Magazine.

Enjoy the slow life and serene surroundings of small towns like Winona and Lanesboro.