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From the North Fork and the Hamptons to the Catskills and beyond, New York offers several places to escape the city. Whether you want a luxurious hotel on the beach or a laidback retreat in the mountains, there’s a spot for every type of weekender. (Need more fodder for planning a weekend getaway from Gotham? We’ve got plenty.)

New York City’s distinct neighborhoods offer up all kinds of shopping experiences. Williamsburg, Brooklyn, and the side streets of SoHo are hubs for designer and indie boutiques. Department stores have their flagships planted on Madison Avenue around 57th Street, and you can score bargains at downtown’s Century 21. Here are some of the most unique places to shop in the Big Apple, including flea markets and museums.

Located in Park City‘s renovated Masonic Hall on historic Main Street, the Riverhorse caters to a high-end fine-dining crowd. Seth Adams, the executive chef and co-owner who drives the seasonally appropriate creative menu, has brought home prestigious awards, including a few that were firsts in the state of Utah. While the Riverhorse has a great selection of wine, it does allow patrons to bring in their own bottles for a $25 corkage fee. The restaurant is family friendly, with healthy selections on the kids’ menu. Dress is “mountain casual,” and reservations are strongly encouraged.

The Shinjuku Gyoen National Garden is a gorgeous park that’s just a short walk from Shinjuku Station. There are several gardens within the space, including a formal French one, an English landscape garden, and a traditional Japanese design. While the admission fee is nominal (about $2), it helps assure that it is surprisingly quiet, with fewer visitors than parks open to the public for free. If the weather is good, consider picking up a bento from nearby Takashimaya’s depachika. Convenience stores sell plastic “blue sheets” for impromptu picnics. The only downside to this park is that it is alcohol-free; if you want to drink sake at your picnic, head down the road to Yoyogi Park.

Downtown Hagatna is one of the few places where you can view relics from Guam’s almost 400-year history as a Spanish colony. The first stop on a tour of downtown is Plaza de Espana, which housed a sprawling Governor’s Palace during the colonial era. Today, only the handful of structures remain, including a covered Azotea, Garden House, and Chocolate House, where governors used to entertain guests. Next, stop in at the Dulce Nombre de Maria Cathedral-Basilica, the religious hub for Guam’s predominantly Catholic population. The original church was constructed in 1669 under the leadership of Padre San Vitores, a Spanish missionary who is credited with spreading Catholicism in the Marianas Islands. The current structure is more recent, dating back to 1959. Finally, head across the street to Senator Angel Leon Guerrero Santos Memorial Park, better known as Latte Stone Park. The park contains eight examples of traditional latte stones, stone pillars that are said to have been used by the ancient Chamorros for building. Today, the latte is an important symbol of Chamorro identity, and this park is one of the few places where you can view them.

Nestled at the base of the Valley of the Ten Peaks, Moraine Lake boasts turquoise waters that change color throughout the day as sunlight refracts off the minuscule particles of glacier-ground rock suspended within. Though it has a B-list rating compared to Lake Louise’s A-list status, this spot is arguably the more spectacular of the two. It’s located a little less than nine miles from the hamlet of Lake Louise. When you arrive, you can hike up to the Rockpile (clearly visible at the front of the lake) for the best vantage point, or spend a day exploring one of the neighboring valleys.

Be forewarned: The parking lot often fills up by 10 a.m., so go early.

Film fans may remember the scene in Out of Africa when Denys Finch Hatton’s little yellow gypsy plane swooped above the pink flamingo–filled waters of Lake Nakuru to the sound of the John Barry soundtrack. The lake is indeed known for the thousands of flamingos that nest along its shores, attracted to the lake’s vast quantities of tasty algae. (Recent rising water levels have resulted in many of the birds moving their nests elsewhere, but naturalists believe they’ll return when the waters recede.) In 1961, the lake and its surrounding land were named Lake Nakuru National Park, now protecting the black and southern white rhinos, warthogs, lions, baboons, and other wildlife that live here. The lake is a roughly three-hour drive from Nairobi.

A three-day safari in Kruger National Park is a must for anyone visiting South Africa. Entering the gates is like Jurassic Park and you feel transported back in time to the creation of Earth where the wild animals, especially the elephants, are dinosaurs filled with ancient knowledge of the land’s beginning. Although you may not see anything like the infamous “Battle at Kruger” YouTube video, you will certainly witness some interesting animal behavior like hippos bathing, monkeys mating, giraffes snacking or even two elephants flirting in the brush.

By one estimate, New York City is home to almost 8,000 restaurants—add in cafés and delis, and the count is closer to 24,000. This list is, needless to say, a mere starting point to the many dining rooms worth sampling, from an intimate Italian restaurant in the West Village to inventive small plates from chef-owner Ignacio Mattos on the Upper East Side.

One of the more remote sections of Kruger National Park, the area surrounding Satara Rest Camp is worth the drive to see the large pride of lions that calls the region home. Once you reach the camp, head east to the S100 gravel road, which travels through a grassland habitat that’s home to a diverse range of herbivore species. One of the most popular drives in the region, the S100 is also a great place to spot apex predators like cheetahs and the aforementioned lions. If you want to see leopards, hang by the dense forest that runs along the tributary to the Letaba River.

One of the world’s most epic drives, the Hana Highway connects Kahului with Hana in eastern Maui. The scenic stretch is just 64 miles long but can take up to three hours to drive, thanks to 62 twists in the road as it winds through rain forests and past waterfalls, natural pools, and seascapes. Plan at least a half day to properly experience the drive, or slow it way down and spend a night in Hana so you can linger at places like Twin Falls, the Keanae Peninsula, the Garden of Eden arboretum, and the black sand beach at Waianapanapa State Park. Sun worshippers should also budget plenty of time for stops at Hamoa Beach and Ho’okipa Beach Park Beach Park.

When the Romans arrived here in 15 b.c.e., they brought their thermal bath culture, and you can still see the ruins. But newer bains thermaux also abound. The village of Saillon has a Rivière Thermale, like a water park’s lazy river, lined with grottoes, steam rooms, and saunas. In Ovronnaz, end the day in bubbling thermal pools while watching the alpenglow recede across the mountain range. ovronnaz.ch. This appeared in the January/February 2014 issue.

Sacramento has declared itself the “Farm-to-Fork Capital” of the U.S. because of its location in California’s agricultural valley and its emphasis on products that are seasonal, fresh, and grown near the city. While the busy Sunday farmers’ market on X Street is open year-round, many small markets take place May through October at various locations in Downtown and Midtown Sacramento, including Fremont Park on Tuesdays 10:00 a.m. to 1:30 p.m. In the summer, look for many varieties of stone fruits like apricots, white nectarines, and pluots. Cherries are usually available in June. Raspberries, blackberries, and blueberries also appear in the summer. Fall highlights include apples and persimmons. The markets also sell fresh-baked breads and treats, flowers, and locally-grown nuts, while food trucks offer a variety of ethnic foods.

When Rush Creek Lodge opened in the summer of 2016 less than a mile from the park’s west gate, it was the first new resort in Yosemite in 25 years. A classy, family-friendly addition, it’s set amid 20 forested acres about 25 miles from Yosemite Valley—close enough for exploring the park by day, then leaving the crowds behind at night. The vibe here is log-cabin chic, with contemporary furnishings and amenities like Keurig coffee machines, satellite radio, and feather pillows. TVs were deliberately left out to encourage “an authentic and rewarding mountain experience,” but each room comes stocked with games as well as a private deck for leisurely tree-gazing. The 143 rooms fall into three types, most created with families in mind. Lodge rooms can accommodate up to four; suites feature sliding barn doors that separate the bedroom from the living area, which includes a queen sofa-bed and cast-iron fireplace; and large one- and two-bedroom hillside villas can fit up to six people. The onsite tavern serves the same impressive menu as the restaurant but in a more casual setting, plus there’s a bar in the pool area for sandwiches and snacks. There’s also a huge game room with billiards, shuffleboard, and a climbing structure as well as nightly s’mores by the fire.

The ire of Mount Kilauea reforges the world before visitors’ eyes. Nicknamed “the World’s Only Drive-In Volcano,” it’s produced serious lava every day since 1983 with no signs of stopping. Pele—the fire goddess who lives here, according to Hawaiian lore—is on a roll. Occasionally the lava flows spill into the sea, releasing stunning plumes of steam. Don’t miss the petroglyphs, lava tube, lush rain forest, and more than 150 miles of trail, including the four-mile Kilauea Iki loop. The drive here from Kona or Kohala can take two and a half hours, a bit of a long day, so consider reserving accommodations in the town of Volcano. You’ll have plenty of time to explore this otherworldly landscape, and even see the lava glowing in the dark!