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Founded in 1979, the mission of this institution is clear—it’s committed to preserving, presenting, and interpreting art created after 1940. Its methods, however, are ever changing. Three distinct venues in the city shine a spotlight on forward-thinking artists of the 20th and 21st centuries. Start at the Grand Avenue location, arriving right at the 11 a.m. opening for a chance to contemplate Mark Rothko’s emotional color studies in peace. After exploring work by such artists as Robert Rauschenberg, Joan Miró, and Nijideka Akunyili Crosby (who created the mural that wraps around the building), grab lunch from Lemonade café to enjoy in the Sculpture Plaza. One mile away, the same general admission ticket gets you entry to the Geffen Contemporary at MOCA, which opened in Little Tokyo in 1983 after a renovation of a former police car warehouse by Frank Gehry; today, it hosts the museum’s more experimental exhibits. Architecture aficionados should also visit the third location, the MOCA Pacific Design Center, about 10 miles away in West Hollywood. (A fourth MOCA location, called Double Negative, requires much more of a detour—it’s a work of land art by Michael Heizer in the middle of the Nevada desert.) Art talks, screenings, and live music alongside food trucks make MOCA Grand and Geffen as much social venues as they are cultural ones. Pro tip: For an in-depth look at the collections, book the completely customizable educator-led tour (request a couple weeks ahead). For a livelier experience, visit on a Thursday from 5 to 8 p.m., when admission is free.

If you’ve been to Fès, chances are you’ll be familiar with the original Clock. This is the second in owner Mike Richardson’s growing empire, this time housed in a converted schoolhouse in the Kasbah. Like all of his projects, a keen eye for line, color, and detail has turned the space from utilitarian into eye-popping as Richardson invites local street artists to bring life and color to the walls; junkyard finds and vintage Berber cushions provide the decor. It’s a popular hangout for both young Moroccans and those traveling through, with regular cultural events, including its famous storytelling nights that spotlight the best raconteurs from the Djemaa el Fna, translated by youngsters learning the craft, to traditional cooking schools to Gnawa musicians giving it their all in tribal trance for Sunday sunsets. But, of course, no visit would be complete without sampling Cafe Clock’s signature, legendary camel burger.

Rivaling the colors you’ll see below the sea on the coral reefs of Bonaire, the rainbow of Dutch-colonial buildings that line the streets of downtown Kralendijk—and especially Kaya Grandi, i.e., Main Street—will be worth your while, even if you don’t intend to shop at the neighborhood’s stores. But so much the better if you do: This is a serious retail mecca, with everything from duty-free outlets to local boutiques.

With its medieval churches and soft rolling hills covered by vineyards, Kakheti is Georgia’s answer to Tuscany. Among the region’s most charming places to stay is Chateau Mere, located near Telavi, the largest city in Kakheti. The place calls itself a chateau, but the quaint, turreted, rough-hewn stone complex feels slightly like a ramshackle estate of an eccentric, over-hospitable uncle who treats hotel guests like friends. Owner George Piradashvili is gregarious (even by Georgian standards) and is the entrepreneur behind the excellent Winiveria winery. He opened the hotel in 2011 because he wanted a place for his friends, who are mostly Georgian musicians and actors, to stay in. The living room is crammed with photos of Georgian celebrities who usually stay here, along with a piano, antlers galore, Georgian textiles, and an antique gramophone that all create a homey feel. The 15 guestrooms have pine floors and tasteful, minimal furnishings. Most guests prefer to hang out by the pool or on the terrace, taking in the romantic views of the lush Alazani Valley and the dramatic Caucuses mountains beyond, drinking the owner’s juicy Saperavi wines or the aromatic white Khikhvi, and tasting his house-cured meats and stringy, briny artisanal cheeses. The hotel also arranges grape-picking and crushing activities, cheese-making and bread-baking demos, and horse riding. Piradashvili also owns the romantic lakeside Royal Batoni hotel.

Mission Dolores Park, aka “Dolo”, is one of the most popular parks in San Francisco, especially when the sun is out, since this neighborhood is known for being one of the sunniest in the city.

On a sunny weekend, you’ll be hard pressed to find a patch of green to plant yourself on, but that’s what makes Dolores Park so much fun. Yes there is a playground for kids, and basketball and tennis courts, too. But the real sport here is people watching.

You’ll hear music booming between dog barks; people toss footballs, tightrope walk, and fling their Frisbees. Bodies slathered in oil glisten in the sun; ice cream melts down the arms of laughing children; the whiff of cut grass (and other questionable varieties) linger in the air. Vendors will also come around to sell a variety of snacks and drinks, and you’ll also encounter people collecting your cans after they’re empty.

The abundant restaurants and markets in the area (Bi-Rite and Tartine are two popular ones on 18th street, just a block from the downhill portion of the park) make make it easy to pack a picnic and fuel your day out. All you need to do is bring a blanket, plop down on a hill where the views reach to downtown, and chill out San Francisco-style.

Dolores Park is named for Miguel Hidalgo, a priest in Dolores, Mexico who urged his countrymen to overthrow their Spanish rulers in 1810, sparking Mexico’s battle for independence. A statue in his tribute stands in the center of the park.

A quintessential Alpine winter break wouldn’t be complete without scooping dripping molten cheese from a fondue pot after a day on the slopes. Few places offer this traditionally Savoyard experience quite like the warmly elegant La Calèche Restaurant. It’s not just the variety of fondues, raclettes, and tartiflettes which sets this place apart: The Savoyard dishes merge perfectly with the array of black-and-white photos of Mont Blanc hanging on the walls and the wooden sledges and skis hanging from the ceiling. The cozy terrace is ideal for watching skiers heading back home, while on a Tuesday evening a lively costumed folklore group induces singing, dancing, and mountain merriment.

The wonderful thing about the medina in Marrakech is the way in which it endlessly reinvents itself. Barely a week goes by without some hip, new trailblazer shimmying onto the scene and giving you just one more reason to love the place. When La Famille opened a couple of summers ago, it was like one of Ibiza’s secluded countryside restaurants had dropped in from across the Med. The leafy garden, driftwood furniture, herb- and flower-infused waters (no alcohol here, dears), organic salads served in Kilner jars, vegetarian quiches, and healthy cakes attract the city’s most beautiful groovers and shakers, who waft about in designer kaftans plotting their latest interior design projects for their riads. Drop in for an hour, but like all the best places, don’t be surprised to find you’re here for at least three.

Built in 1901, the legendary “First Lady of Waikiki” blends Victorian architecture with a golden beach and turquoise seas. Putting a luxury hotel in a deserted backwater was a bold move—but one that paid off. Tourism took off here and the Moana remains its ruling monarch. One of the most lovely, historical hotels in Hawaii, it still has Ionic columns supporting an elegant porte-cochère, plus a long shaded gallery along its facade where rocking chairs encourage guests to watch the world go by. A $21-million renovation brought it up-to-date in 2014 and added a new beach club. But an exhibit room still honors its rich past on the second floor of the Banyan Wing, and serves as a jumping-off point for free historical tours (11 a.m., Mondays and Wednesdays).

Situated a block from the Canal St-Martin in the 10th arrondissement, Du Pain et des Idées is your favorite corner bakery—only better. The owner, Christophe Vasseur, was named best boulanger in Paris in 2008, and for good reason. From hearth breads to viennoiseries, everything is crafted to perfection. If you’re discerning about your bread, don’t leave without a slab of the signature loaf, the pain des amis—masterfully crusted on the outside and airy and fluffy on the inside, just waiting to be buttered. But Vasseur’s masterpiece is the chocolate-pistachio escargot pastry, a snail-shaped treat with pistachio paste slathered in between layers of puff pastry and punctuated with dark chocolate chips. This isn’t an optional stop along your Paris visit—it’s a must. But be aware: The shop is open only Monday to Friday.

Quick Bites, located on the lobby of the Marriott Hotel at the City Center Mall, is a great place for a healthy breakfast, a grab-and-go lunch, or a light dinner. It has a home-made ice cream counter with every flavor under the sun and mouth-watering baked goods. It serves a delicious Turkish coffee, a wide selection of Arabic breads straight out of their stone oven, small pizzas, and pastries filled with za’atar (a mixture of herbs, sesame seeds, dry sumac and salt). With free wifi, a selection of national and international newspapers, lots of natural light and a relaxed atmosphere, Quick Bites is the perfect place to have just that: a small bite.

For many years, good Mexican food was sadly missing from Nairobi. A couple of restaurants served bits and bobs—guacamole, maybe a tortilla on the menu—but there wasn’t a great spot dedicated to the cuisine. Happily, all that changed when Fonda came along. Fonda, meaning a welcoming inn, is a fitting name for this laid-back bistro complete with bright yellow walls and rustic crockery. But don’t let the casual nature of the place fool you into thinking these guys don’t care about their food. They only use locally sourced, organic ingredients and the menu features inventive new taco fillings like sweet potato and pineapple marinated in an achiote paste, which can be paired with watermelon margaritas.

Rustic luxury is the vibe at Amansala, where all accommodations are cabana-style. How rustic? Well, lights go out at 11 each night, after which time candles provide illumination. Ocean breezes do the work that is relegated to air-conditioners at less eco-conscious hotels. Rooms are decorated with locally sourced materials, including driftwood and stones. Candles and incense are in-room amenities. The idea, says owner Melissa Perlman, is for guests to feel that they’re staying at a friend’s home rather than an anonymous hotel where they’re just a room number. The hotel also hosts yoga retreats several times throughout the year, as well as detox cleanse packages and “Bikini Bootcamp” intensives for guests who want to get in shape.

A visit to Tokyo wouldn’t be complete without seeing the scramble of thousands of people at Shibuya Crossing, the city’s busiest intersection. It must be experienced, but also viewed from one of the nearby restaurants or cafés that overlook the space. A statue of the dog Hachiko, an Akita that famously returned to Shibuya Station daily to wait for his master long after he had died, is a popular meeting spot. Shibuya draws young Japanese with its many fashion shops and cheap eateries, while music fans come to check out the used-record shops. Coffee shops, including About Life Coffee Brewers, Fuglen, and Little Nap Stand, are good places for a rest from sightseeing.

Built in the 1930s as a private villa, this boutique hotel was renovated in 2012, but still makes guests feel as if they’re staying in someone’s home. Perched on a steep hillside across the bay from the Old Town, it features stone terraces, vine-covered pergolas, and colorful gardens, all of which offer breathtaking vistas of the Adriatic and Dubrovnik’s signature tiled roofs. The 13 rooms—all but one with sea views—have high ceilings and arched windows lined with white shutters to soften the afternoon sun, while modern bathrooms come stocked with plush bathrobes and decadent Bulgari amenities. When not enjoying their daily delivery of fresh fruit or cookies, guests can head to the bathing platform at the bottom of the stone stairs, the outdoor pool at the neighboring Grand Villa Argentina, or the spa at the Hotel Excelsior.

You’ll never sleep anywhere closer to Machu Picchu than Belmond Sanctuary Lodge—it’s adjacent to the site entrance, and the only hotel on the mountain. In fact, the lodge is built on the former staging area for American explorer Hiram Bingham, who rediscovered the “Lost City of the Incas” in 1911. You’ll pay a pretty penny but consider the price a once-in-a-lifetime splurge. If you arrive the day before your visit to Macchu Picchu on the bus up from Aguas Calientes, you can be at the gates right when they open at 5 a.m. and get a head start on most of the crowds—and the sunrise. And if you’re coming off a days-long hike on the Inca Trail, the spacious showers and plush robes will be the best you’ve ever experienced.

There are only 31 rooms here, some with terraces and mountain views but all with exquisitely comfortable beds and marble bathrooms. The light-filled restaurant—only open to guests—serves both international and Peruvian dishes, and the bar is a great place to enjoy a pisco sour after a day of exploring the ruins. If you really want to stay in style, consider arriving by the elegantly restored Belmond Hiram Bingham train from Cuzco—the hotel offers packages.