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Ever heard of a bonut? Neither had we until we visited Biscuit Love, a cult-favorite breakfast spot in Nashville‘s happening Gulch neighborhood, where morning queues often exceed an hour on weekends. And bonuts—deep-fried biscuit dough slathered in lemon mascarpone and balanced on a sticky heap of blueberry compote—are just one of the many hits on the menu. The restaurant had its origins in 2012 as a food truck, where husband-and-wife team Karl and Sarah Worley’s made-from-scratch biscuits made them an overnight success. In January 2015, they opened a brick-and-mortar restaurant, where Karl mans the stoves and Sarah runs the front of the house, making sure patrons get their Southern classics while they’re hot. Be sure to order a bonut, along with the sweet-and-spicy Chronic Bacon, shrimp and grits, and the off-menu Nasty Princess, a biscuit topped with Nashville-style hot chicken, gravy, pickles, mustard, and honey.

The Pont St-Bénézet is so famous it even has its own song, “Sur Le Pont d’Avignon” (as the bridge is more commonly known). The last crossing on the Rhône between Lyon and the Mediterranean Sea, the 3,000-foot bridge was built between 1177 and 1185, using similar engineering to the Pont du Gard (one of the world’s most famous Roman aqueducts, just up the road). As legend has it, the process began when a young shepherd named Bénézet heard voices telling him to build the bridge, then carried a boulder down from the mountains and threw it into the water to lay the foundation. The bridge was later destroyed during a siege in 1226 and rebuilt in 1234 with 22 stone arches. Due to flooding, all that remains of it today are four arches, but it’s worth a visit for historical purposes. You can purchase one ticket for entry to both this UNESCO World Heritage site and the adjacent Palais des Papes.

Budapest, Hungary is brimming with art, culture and a touch of decadence. Nowhere is this more apparent than at the Hungarian State Opera House on the luxurious Andrássy Way. If you don’t have the time or money to take in a concert in this opulent theatre, you can still get a dose of culture by taking one of the daily guided tours. Crane your neck to take in the ceiling murals and twinkling chandeliers while you sit in the plush velvet seats, sweep down the grand staircase of the main hall and play out your fantasies of living life at court, or just learn about the theatre, without all of the dramatic bits. Tours are offered in Hungarian, English, German, Spanish, Italian and French everyday, and Japanese several times a week. You can also stay for a mini concert in the theatre. After the tour, pop next door to the Callas Restaurant, where you can sip champagne on the terrace while admiring the Opera House’s stunning facade.

This 19th-century complex, originally built as a hospital for the disadvantaged, is host to an impressive display of modern art, most notably a series of frescoes by famous Mexican muralist Jose Clemente Orozco. The collection includes one of his most well-known murals, El Hombre de Fuego, which earned its building the nickname “the Sistine Chapel of the Americas.” A UNESCO World Heritage Site, Hospicio Cabañas is a perfect example of Guadalajara’s ability to embrace its history and its future, combining 1790s architecture, 1930s murals, and, finally, a space for rotating exhibitions of contemporary art.

Having functioned as an orphanage, an insane asylum, and a military barracks in the past, Hospicio Cabañas also has a spooky side. There are several ghost stories about the space, including a legend about a clock that stopped whenever a child died in the orphanage.

You may have already seen photos of Dubai Mall on social media, but to visit is more of an experience than just a trip to a mall. While the mall has a lot to offer avid shoppers, other visitors may instead choose to experience the space as an art exhibit or performance piece. Hop on one of the mall’s taxicabs to whiz from one wing to the next, grab a coffee at Angelina with Dubai’s elite, or people-watch around the fancier, less crowded sections of the mall. And don’t miss the choreographed water dances and the wildlife on display at the mall’s aquarium.

Hidden behind unassuming doors, this 17th-century palace provides respite from the frenetic bustle of the medina without sacrificing sense of place. The property hits all the right Moroccan style notes: there’s plenty of arabesque-patterned tiling and a lush courtyard complete with tinkling fountain and fragrant citrus trees. But the classic interiors also have contemporary flair—see the chrome lamps, cement-hued tadelakt baths, and leather furnishings in the eight guest rooms, or the panoramic rooftop and on-site restaurant, which not only serves local Fassi fare but also offers free cooking classes that begin with a trip to the market. For an alternate take on tradition, guests head to the hotel’s candlelit Carrara marble hammam, which uses indigenous ingredients like ghassoul clay from the Atlas Mountains, black-olive soap, and argan oil for its soothing pamper sessions.

The architecturally striking Jewish Museum is the best place in Berlin to get an overview of German-Jewish relations and to understand the nature of the integration of the two cultures before the Holocaust’s horrors. Designed by Daniel Libeskind, the building is clad in polished silver metal and features severe angles and thin window slits that create a deliberately jarring impression. The interior is equally intriguing, especially the three long, intersecting corridors that lead to installations addressing aspects of the Holocaust: a garden of pillars meant to disorient; a windowless Holocaust Tower; and a space filled with thousands of grimacing iron masks that grind together as you walk on them. Across the street, the Jewish Academy (open to the public) has a related research center, library, and educational institution.

I had one free night in Tokyo—only one chance to connect with a Japanese acquaintance from a dive trip on Midway Atoll 10 years earlier. Our mutual friend, Shintaido master Haruyoshi Fugaku Ito, suggested we meet at the Shinjuku rail station and walk around the corner to Fukuhachi (“Happy Eight”) in the district’s legendary yakitori alley (“Omoide Yokocho,” which apparently translates as something less savory). Operated for decades by Ito’s old friends Kazuko and Hatsumi Muraoka, Fukuhachi is a classic, serving grilled skewers of various meats, organs, and vegetables to mostly locals. Because of the connection through friendship, we were able to slip down a sub-alley and enter through the rear, squeeze ourselves into the back corner, and eat round after round of yakitori, washed down with lots of cold beer, and lots of laughs—a world apart from the supermodern high-rise glitz of the neighborhood beyond the alley.

This Little Burgundy mainstay is the headquarters of chefs David McMillan and Frédéric Morin, the acclaimed and enterprising minds behind an evolving blackboard menu that has been known to feature smoked meat croquettes, house-cured ham with truffles, lobster spaghetti and horse meat steaks. The duo is known to do absolutely everything in-house, even brew their own beer and distil their own absinthe. Stroll down Rue Notre-Dame, past their other restaurant, Liverpool House, to the nearby Lachine Canal after an evening at this inviting space with vintage wooden chairs, leather banquettes and a permanent air of celebration.

If money is no object, staying near the Marina in Singapore is a great choice. On one side you have the bizarrely mesmerizing Marina Bay Sands development, which includes a hotel, casino (note that the Chinese take their gambling very seriously), shops, a theater, a rooftop pool, a rooftop restaurant/bar/club (Cé La Vi), myriad celebrity-chef restaurants (try Daniel Boulud’s DB Bistro & Oyster Bar), and much more. Although MBS is fun to visit and certainly worth strolling through, you get more for your hotel money across the Marina at the Fullerton Bay Hotel.

In a city built on steep terrain, it is a wonderful thing to have the option to ride up and down the hillsides rather than walk. In 1883, Valparaíso’s first funicular (ascensor), the hydraulic Ascensor Concepción, made it unnecessary for locals to climb hundreds of stairs every day. Today, about 15 of these little vehicles, most using electric power, are in operation; passengers ride for a small fee. The most popular one—and the one with the best views—is the Funicular Cerro Artillería. The Ascensor Concepción Prat is the oldest.

If you can’t say nyet to a convivial meal with all the trimmings, Kachka is the place to toast your fellow comrades. Surprisingly, Kachka isn’t Portland’s only Russian restaurant, but this Slavic stunner is certainly one of the best—not just among the city’s Russian restaurants but all of its dining options. There are hearty classics like beef Stroganoff, though the main draw here is the zakuski, Russian tapas that are ideally paired with many, many shots of vodka. You’ll find pickled items as well as the showstopping Herring under a Fur Coat, a Russian seven-layer dip with herring, potatoes, onions, carrots, beets, mayo, and eggs. Reservations are essential.

A three-day safari in Kruger National Park is a must for anyone visiting South Africa. Entering the gates is like Jurassic Park and you feel transported back in time to the creation of Earth where the wild animals, especially the elephants, are dinosaurs filled with ancient knowledge of the land’s beginning. Although you may not see anything like the infamous “Battle at Kruger” YouTube video, you will certainly witness some interesting animal behavior like hippos bathing, monkeys mating, giraffes snacking or even two elephants flirting in the brush.

Part of the revitalization of the city of Santa Marta is this new addition to its cultural offerings. The Tayrona Gold Museum (Museo del Oro Tairona), named after the Tayrona culture, which dates back to at least 100 C.E., has a fascinating collection of pre-Columbian gold jewelry and other artifacts, as well as displays about the region’s history. A centerpiece of Parque Simón Bolívar, the museum is located in the restored 16th-century former Customs House (Casa de la Aduana), one of the earliest buildings in Santa Marta and an important artifact in itself.

It’s a mouthful to pronounce, but it’ll prove to be among the most authentic San Miguel experiences you’ll ever enjoy. The city hosts over 700 weddings annually, and the prelude to almost every ceremony is a callejoneada, a parade in which the wedding party wanders through cobblestoned streets, tequila in hand, smiles alit, and voices singing. Giant mojigangas—papier-mâché puppets towering 10 feet in the air and dancing wildly—will visually announce the callejoneada, then you’ll start to hear the mariachi tunes. An adorable burro, adorned with colorful paper flowers, pulls a tequila cart from which all attendees indulge. The spirit is contagious, even watched from the curb.