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Chile is preparing to designate Cape Froward as a new national park, protecting a remote stretch of subantarctic wilderness while expanding one of the world’s most ambitious conservation networks.

Even in winter, the sun-soaked Côte d’Azur beckons with plenty of cultural sites.

Try these spots recommended by a local chef, from an authentic French bakery to an East African–inspired lunch joint.

Mind your p’s, q’s, and ooh la las when visiting the capital this summer.

These are the 20 best luxury hotels and resorts in France outside of Paris, according to insiders—whether you’re seeking a bucolic Provençal getaway or an immersion in a bygone era of the French Riviera.

This curated list of “maisons,” boutiques, and family-run hotels showcase the kind of style and attitude only Parisian hotels can deliver.

For vegetarians, pescetarians, and carnivores, this is what to eat in Portugal and where to find it.

Delve into Monaco’s restaurant scene, where incredible culinary talent abounds.

From a cliffside aerie to a hideout on the sand, France’s Mediterranean coastline is filled with outstanding luxury hotels—and these are the 14 best places to stay.

From coastal seafood to innovative global cuisine, discover Michelin-recommended restaurants.

Powdery white sand? Check. Crystal-clear waters? When it comes to beaches, the Caribbean has it on lock.

Fall is the perfect time to visit rolling-hill vineyards and award-winning wineries, from the Willamette Valley to the Finger Lakes.

Dominique Crenn, the first woman in the United States to earn three Michelin stars—for her restaurant Atelier Crenn in San Francisco—has created 12 signature dishes for the French carrier.

From Tokyo to Paris, these hotels place you close to the finest restaurants in the world.

The Camino del Norte and Primitivo are alternatives to the Camino Frances, offering more mountains, Basque cuisine, and tranquility.