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With the addition of seasonal supper clubs, Carneros Resort can really showcase its dedication to excellent food and wine.

Photographer Jooney Woodward captures the haunting beauty of Western Ireland.

A new app will make eating at the airport so much easier.

Cathay Pacific Airways, No Barriers, and Learning AFAR are helping students from Oakland, CA, experience life-changing travel this fall. Here’s what’s in store.

For travelers who are fans of fine food, spring offers a bounty of evocative cookbooks. Here are eight of our picks.

An Elegant New York Building Gets a Makeover for Its Second Act

For 87 days this fall, Walt Disney World resort’s Epcot becomes an absolute smorgasboard of international cuisine, hands-on cooking opportunities, and foodie-focused entertainment that packs a serious punch.

The airports in Hilo and Kona are open, but a portion of the Big Island’s southeastern corner remains inaccessible.

There’s a Season for Everything in Bermuda

How ten days of total silence can change your perspective.

There is no better time to travel than right now.

AFAR staffers have some inspirational goals this year

Here’s what travelers need to know about the Ferguson Fire that has already burned 94,992 acres near Yosemite National Park.

Cruise bookings are up—and other trends that came out of this year’s Virtuoso Travel Week.

Everything old is new again in New York.