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When Nashville natives Ann and Jack Waddey decided to open a hotel within walking distance of downtown, they went all out to make guests feel at home. In lieu of a traditional reception area, visitors check in using their mobile device at the virtual front desk, and though daily housekeeping services are available, staff goes off duty at night. The property’s 24 residence-style suites feature bedrooms with separate living areas, each decorated with dramatic tropical wallpaper offset by white furniture, as well as full kitchens with stainless-steel appliances and penny-tile backsplashes; naturally, they’re stocked with hyperlocal goods like Bongo Java coffee, or whatever you wish should you opt in to the hotel’s grocery program. Rounding out the list of homey amenities are C.O. Bigelow products and velvety robes in the bathrooms, plus dry cleaning services and free parking.

Housed in a converted elementary school dating back to 1915, this sprawling hotel complex has long drawn out-of-towners and local Portlanders alike with its bars, restaurants, miniature movie theater, and even a heated soaking pool that’s open to the public for a small fee. While these amenities—along with the hotel’s sprawling school grounds and proximity to the popular Alberta Arts District—are enough to make it one of the most attractive spots to stay in town, its real cred shines through in the 57 guest rooms, many of which are actually converted classrooms (and still have some of the original scholastic features, such as chalkboards, integrated into the room design). Don’t leave without sampling some of the McMenamins signature brews in the Boiler Room Bar, housed in what was once the school’s boiler room.

This twin-peaked headland—and the ruins of the 18th-century Fort Shirley garrison—preside over Prince Rupert’s Bay, Dominica’s largest wetlands and a docking area for smaller cruise ships. An 1802 revolt here led to the British Empire abolishing all slave soldiers, making this Dominica’s most important historic destination—and now a worthy World Heritage site. A short climb leads to the restored buildings and a splendid viewpoint, complete with cannons. Longer trails spike out into the dry coastal woodlands, populated by crabs and grass snakes (Liophis juliae, known locally as kouwes).

In what is considered one of the earth’s greatest spectacles, over a million wildebeest make their way from Tanzania’s Serengeti to Kenya in search of lusher grasslands. The great migration is a very good reason to visit the diamond in Kenya’s crown of national parks, the Masai Mara. The most dramatic scenes take place at the river crossings, where the wildebeest slip and crash down the steep embankments of the Mara River into crocodile- and hippo-infested waters and, if they get through that, still have to gallop past the Mara’s high density of lions awaiting them on the other side. The best time to see the migration here is between the months of July and September. Porini Lion Camp is an excellent accommodation choice, with knowledgeable guides and a responsible approach to protecting the delicate Mara ecosystem.

Positioned on Aruba’s west coast, this protected expanse of wetlands is a landing spot for migrating birds. Of the more than 80 species that come to feed, mate, or simply rest here, black-necked stilts are the most common—keep an eye out for their long red legs. Others include green herons, egrets, and Caribbean parakeets. For the best sightings, stop by when the sun is rising or setting. Note: The sanctuary isn’t the easiest place to find, which makes this stretch of marsh and mangroves delightfully void of tourists. There are no admission fees or set hours.

Hilton Molino Stucky on Giudecca Island is a zippy five-minute boat ride (free for guests) away from bustling Piazza San Marco, and ideally located for those craving a tad more tranquility without missing out on any of those sweeping Venetian vistas. Once a working flourmill, this brick, industrial-era fortress has been reimagined as a luxury hotel with all of the modern bells and whistles. Take a break from museum hopping with a day spent surveying the city below from the city’s only rooftop pool (followed by quality time spent in the spa). Of course, with several dining options just steps from your room, you could happily spend most of your time right here.

If mixing business with pleasure, this hotel—with Executive Suites, a ballroom for events, several conference rooms, and a business center—makes for a superbly scenic day at the office.

Situated along the bustling, tree-lined avenues of Gangnam, Hotel La Casa is a concept hotel created by one of Korea’s most popular lifestyle and furniture stores, Casa Mia. Known for clean lines and modern touches, the brand is the South Korean equivalent of Ikea. The welcoming lobby is decorated like a cozy study with book-lined walls, plush couches, and picture windows. The 61 rooms of Casa Mia’s flagship design hotel, which opened in 2011, look like pages of a catalog come to life. Rich wood, ample white space with pops of color, and kitschy decor items are meant to make guests feel right at home. Love your pillowcase, the bath towels, or the cute alarm clock next to your bed? The first three levels of the hotel are a massive Casa Mia retail store where guests can purchase items found in their rooms.

Perched next to San Francisco Bay, Hotel Griffon makes an ideal base for business travelers who work nearby and visitors who want a waterfront location. Free town car service to the Financial District is available every weekday morning, while a fifth-floor boardroom provides a short commute for conference-goers. Leisure travelers can arrange Alcatraz tickets, tours, and sought-after reservations through the concierge.

The eco-friendly hotel is green down to the smallest details, from recycling unused hygiene products as part of the California Green Lodging Association and Clean the World to recycled notepads. All of the rooms were remodeled in 2012 and get turned down every evening with chocolates. Top-floor suites also have a wet bar so guests can raise a glass to their view of the city or bay and toast their time in San Francisco.

A buzz surrounds the Smyth, located smack in the heart of TriBeCa, with its recent reinvention: Chef Andrew Carmellini has revitalized the restaurant space, making it a destination for diners from across the city, and a redesign from Gachot Studios has brought a fresh feel to the decor. The new residential-feeling lobby is meant to be your TriBeCa living room, with all the neighborhood’s shopping, galleries, spas, Michelin-rated restaurants, and attractions right on the doorstep. One of downtown’s most poignant landmarks, the 9/11 Memorial, is a few short blocks away. Mirroring the neighborhood’s style, this hotel is understated and chic. Grab a stool next to TriBeCa’s designers, filmmakers, and photographers for a cocktail at the Evening Bar.

The Setai is unlike most hotels in its neighborhood, offering a mature, sophisticated alternative to the frenetic party-time energy of other properties. A member of Leading Hotels of the World, the Setai attracts numerous celebrity guests, thanks in no small part to its attentive and discreet service. While the hotel’s exterior may be somewhat staid, with art deco flourishes that are modest compared with other hotels built in that era, the Setai more than makes up for this in interior design. Somehow avoiding being ostentatious, the hotel still uses ultra-luxurious everything: the finest Swedish beds, deluxe Italian linens, deep soaking tubs, and lacquered wood furniture and accessories. The building includes residence units, which are ideal for extended stays.

Thai cuisine, with its balance of three to four fundamental taste senses, may be complex but that doesn’t make it difficult to pick up the basics. Bangkok has a plethora of cooking schools, some of which are attached to renowned Thai restaurants such as Bo.lan and Blue Elephant. Blue Elephant is one of the most respected venues in the city and its tuition reflects its exalted status. Two courses are offered daily, with the morning session featuring a visit to a local market and the afternoon session including a detailed introduction to Thai ingredients. A homier option is Amita Thai Cooking Class. Classes are held in an antique canalside home and include an explanatory visit to the resident herb garden.

While it’s located mere minutes from Tel Aviv’s trademark beaches, the Brown TLV Urban Hotel is decidedly city-centric. Not coincidentally, it’s also in the center of town, surrounded by an array of distinctive neighborhoods like the UNESCO World Heritage-designated “White City,” the old Yemenite area of Kerem HaTeimanim, and the seemingly endless street market that is Nachalat Binyamin. Beyond being a strategically positioned home base, however, the hotel makes for a great escape. Once you’ve explored the city on a free loaner bike, you can retreat to the rooftop hot tub, the indoor-outdoor Garden Bar, the den-like living room, or—if you’ve booked one of the Zen-inducing Relax Rooms—your private balcony, ideally after an en suite spa treatment.

Zum Dürnbraü, one of Munich‘s oldest restaurants, has been serving traditional Bavarian food since 1487. It has retained its popularity over the centuries by consistently delivering homeland classics while adding modern flavors. The restaurant is tucked away on a quiet side street in the heart of Munich, just 10 minutes from Marienplatz. Its main dining room looks like a typical Bavarian beer hall, but for those who seek a quiet daytime lunch spot, there is the very pretty and airy front garden. Bavarian specialities include wiener schnitzel, spaetzle with fried onions, duck with red cabbage, and roast pork marinated in dark beer. Zum Dürnbraü is also known for its pig knuckle, oxtail and ox tongue. Seeking lighter fare, I enjoyed a savory “Housewife Style” herring salad, with apples and potatoes in a sour cream sauce. It gets crowded during prime dining hours, so make a reservation or come for lunch.

The rainy or cold weather can make walking down the famous Strøget in Copenhagen, Denmark in the off-season a little tiring. There’s a little bit of magic just off the main walking street in the form of the Royal Cafe. The high pink walls and large windows let in a lot of light, which reflects off the artfully placed mirrors and display glasses. Rest on funky-patterned seats at small or large community tables and order a coffee or a custom smørrebrød known as a “Smushie” to warm up.

There are a handful of appealing options in the West Loop, but the most exciting is the Hoxton Chicago, whose laid-back lobby is filled daily with locals and guests working, meeting, dining, drinking, or hanging out with a coffee. Part of the socially focused Hoxton hotel group that launched in London’s East End in 2006, this 182-room hotel has become the West Loop’s top rendezvous spot for meetings (unless you’re a member of nearby Soho House), but upstairs is just as enticing. We love “Flexy Time,” which allows guests to check in and out whatever time of day they like, so long as they book directly through the hotel website.