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The airline will shrink economy sections to add more business and first-class seats on more than 100 planes—a move United says won’t result in higher fares for budget-minded travelers.

Amid the coronavirus pandemic, we all have a very personal approach to which experiences we’re more comfortable with and how to minimize risks. Two AFAR staffers share their different takes.

Lower Austria’s winemaking regions offer picturesque villages, UNESCO World Heritage sites, and some of the top varietals in Central Europe. Here are the best estates to visit in the area, according to a certified wine expert.

What it’s like to attend ILTM.

Everything about the Seven Seas Explorer—from the rooms to the amenities—is truly over the top.

As personal space on airplanes dwindles, the right to recline your seat is being called into question. Two AFAR editors hashed it out to find a solution to the issue.

Oberoi Hotels and Resorts offers luxury and authenticity—and inspiring India travel itineraries that give back.

Our astrologer Ryan Evans dishes on the very best times and places to adventure this year for your sun sign.

Chef Chris Shepherd’s ultimate NYC food tour.

Increasingly travelers want not just to see the world, but experience it. Here’s how one cruise line is responding to this new demand

Here’s what same-sex parents should know to plan a safe and successful adventure, from the important documents to secure in advance to the queer-friendly operators who offer enjoyable itineraries for the entire family.

Yes, it can be done—these travel shoes hold up to a long day of walking but are still chic enough for a night out on the town.

On a retreat with the wilderness outfitter Mountain Trek, one writer hikes through some of British Columbia’s finest wilderness—and, finally, hugs a tree.

Boston chef Matt Jennings is obsessed with Canadian potato chips.

Savvy travelers skip Oslo and head straight for Bergen, a coastal city hemmed in by mountains, for a taste of real Norway.