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One of the most popular travel credit cards will soon see a 45 percent hike in its annual fee, along with new perks and benefits. These are the pros and cons of the changes, according to points-and-miles pros.

A new generation of seaweed bathhouses is opening along Ireland’s Wild Atlantic Way, reviving a centuries-old wellness practice that uses the sea’s healing powers.

Visitors come to California’s Russian River for sunshine and beaches, but the food scene is just as worthy a reason to plan a trip here.

Some carriers cut routes from Europe this summer, but airline tickets are cheaper overall. As Scott Keyes, founder of travel app Going, says: “We’re actually calling it the Golden Summer of Cheap Flights.”

All Southwest tickets booked on May 28, 2025, and after, will now be subject to newly implemented charges. Here’s what to know.

The Berkeley cafe offers the true food of the East Bay—the original California cuisine.

Trying to sleep on a plane? Melatonin has some properties that may help, but they can work against you too. Medical and sleep experts explain.

500,000 flights are being given away to travelers from around the world.

Chile’s Tierra Atacama lodge has reopened with a renewed focus on Atacameño culture and excursions to geysers, salt pans, and lunar landscapes

One writer on Marin County’s Mount Tamalpais, the mountain that always makes her feel like she’s come home.

With two distinctly different coasts and hundreds of beaches, this Central American country has a lot to offer for seaside adventures.

The cost of an Epic Pass is about to go up—here’s what you need to know.

Taiwan-based Starlux Airlines just unveiled its first intercontinental route between Los Angeles and Taipei, on planes that feature BMW-designed interiors, elevated Taiwanese cuisine, and smooth jazz.

If you’ve ever wondered why you have to collect and recheck your suitcase after landing in the United States, we sought out some answers.

Some of these structures include fairy-tale castles.