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On the North Shore of O‘ahu, Turtle Bay Resort is the only hotel of its caliber on this less developed part of the island. Set on a 1,300-acre property—half of which has been set aside permanently for conservation—the 408 rooms and suites all have ocean views and a neutral/blue palette inspired by the surrounding area. The resort’s commitment to environmental sustainability is palpable: Meals are prepared with leafy greens, beets, and other crops from the resort’s own Kuilima Farm, a plot of land five minutes from the hotel with a farm stand and “you-pick” self-harvesting days for locals. Meanwhile, the 18-hole golf course is maintained with gray water treated by the resort’s own plant.


The resort doubles as a wildlife sanctuary. A birding experience via electric golf cart led by Captain Scott Sundby, who runs Shaka Kayaks and has lived on the North Shore for 20 years, offers a glimpse at some of the wild residents. They include the ‘alae ‘ula, or Hawaiian common gallinule, which according to Hawaiian legend got its fiery red forehead from the gods, and Hawaiian monk seals, one of the world’s most endangered seal species. The coastline here is set within the Hawaiian Island Humpback Whale National Marine Sanctuary, extending more than 1,200 nautical square miles; in the winter, it’s the site of humpback breeding, calving, and nursing.

Shopping in Guadeloupe is a thrill. On the one hand you get the best of French goods, from perfumes and beauty products to trendy beach apparel, and on the other you get Guadeloupean arts and crafts. On Grande Terre, Sainte-Anne’s artisanal fabrics will have you renewing your beach closet, while the colorful markets of Pointe-a-Pitre are ideal for stocking up on cooking spices. Guadeloupean rhum—which also comes in delicious fruit flavors—and cacao are sold island-wide, while the shopping malls house French designer brands. The best packing advice for Guadeloupe is to save plenty of luggage space.

Life in San Miguel moves at an easy pace, from poolside breakfast to a hike to an afternoon spa treatment to a leisurely dinner on a terrace. Here’s our list of the best ways to enjoy the lovely, long days in this charming town.

Venture a little off the beaten path for big rewards—tlayudas and parrilladas with a view, samples of organic mezcal, and abundant archaeological treasures.

Founder’s Note: Beyond the Headlines

This Frenchmen Street landmark offers up a steady parade of remarkable local musicians from late afternoon until early morning, with an emphasis on foot-tapping traditional and swing jazz. Musicians play on a low stage against the front window; the curious wanderers outside press their noses up against the glass, providing yet another level of entertainment. Nobody comes here for elaborate cocktails—it’s more or less a beer-and-a-shot joint—but people do come here for music, and they come in droves. Plan to arrive early enough to nab a seat at the bar or along the wall, and you’ll have a good perch when things get going.

When owner Dave Neupert discovered the history of the Gold-Diggers Entertainment building in East Hollywood, he knew he had to turn it into a music-themed bar and boutique hotel. Originally built as an “inn above a tavern” in 1924, directly on Santa Monica Boulevard back when it was the famous Route 66, the building later became a dive bar with a rehearsal studio in the back that welcomed punk bands and was even used as a sound stage for Ed Wood. Now, the sleek Gold-Diggers bar includes dark-wood chevron paneling, textured wall coverings, a gold-velvet stage curtain, and Art Deco pendant lighting. Justin Gage of Aquarium Drunkard oversees the music and has welcomed such musicians as Iceage, Mary Lattimore, Julianna Barwick, and Luna to perform. There’s also an on-site recording studio, featuring nine professionally designed and acoustically engineered writing, tracking, and mixing studios managed by industry veteran Simon Horrocks and Grammy-award-winning engineer Eric Gorman.

Montego Bay and the west coast of Jamaica attract first-timers to the island, and it’s easy to see why: white-sand beaches, the most glorious sunsets in Jamaica, plush resorts, a wide variety of restaurants, and a lively music scene. But there’s also plenty to see and do in the west coast interior away from Montego Bay: rivers, cenotes, and waterfalls such as the stunning Mayfield Falls.

Alberta’s Rocky Mountains are never more inviting than beneath the summer sun. Hike beneath the soaring peaks in Banff National Park, sip micro-brewed beer made from mountain-fresh glacier water, or simply road trip through the Canadian Rockies to enjoy the best of the summer season, but don’t miss the opportunity to swim in an alpine lake or walk atop the Athabasca Glacier. Summer in Alberta invites adventure in the Canadian Rockies.

Mexico’s first and only Pritzker Prize-winning architect, Luis Barragán is best known for his modernist work in Mexico City. However, his hometown of Guadalajara, where he and his contemporaries developed their signature Mexican-Arabic-Islamic style, features some of his most interesting early work. While much has been built over, you can still tour private homes and repurposed spaces—or even stay in an Airbnb designed by Barragán—to get a sense of his remarkable legacy.

In the 1970′s, Stubb’s restaurant became the heart of an explosive music scene. Stubbs was ground zero for musicians like Joe Ely and Stevie Ray Vaughn. Now, it is home for some amazing live music. This no frills venue isn’t trying to hard, it just knows it can deliver. GOSPEL BRUNCH: Live Gospel music and a world-renowned buffet, featuring such items as: southern-style grits, migas, fried catfish, and our famous BBQ brisket. Enjoy the perfect Bloody Mary created by YOU at our world famous “make your own” Bloody Mary bar.

Switzerland draws influence from neighboring countries France, Germany, and Italy to produce some of the most refined dining in Europe. From traditional mountainside restaurants serving up fondue, raclette, and rösti to exquisite inner-city dining in Zurich and Geneva, the Swiss simply excel at gastronomy. Explore Switzerland’s best alpine restaurants, seafood eateries, and melt-in-the-mouth Swiss cheese hotspots—including a few Michelin-starred treats along the way.

If eating huge plates of pork, deciphering local slang, and snowshoeing through the woods of Québec can’t bring two siblings together, what can?

There’s loads to do if you have 48 hours in Nairobi. With boutique shops, atmospheric restaurants, and plenty of live music, it’s not hard to see why Nairobi is developing a reputation as one of the coolest cities in the world. There are new skyscrapers, bars, and apartments sprouting up constantly, and no, it’s not the prettiest city ever. But Nairobi’s residents are friendly, motivated, and enthusiastic about their home town, and there’s far more to Nairobi than first impressions might reveal.

A refugee-turned-doctor takes the trip of a lifetime, tracking gorillas through the wilds of Bwindi Impenetrable National Park.