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The home of St. John Brewers, among the leaders of the recent craft-beer revolution in the Caribbean, is a must-stop for all beer lovers visiting St. John. At the Tap Room, you can sample the brewery’s very latest beers, sometimes even while they’re in mid-development. Look for a plain black tap among the lineup of more colorfully ornate ones behind the bar. New beers in development are often available there. Feedback from customers goes into finalizing the brews.

The ever-colorful Jaffa Flea Market, in operation for more than 100 years, inhabits a portside neighborhood of alleyways, covered walkways, and outdoor verandas. Wander the endless market streets to find restored antiques and handicrafts, Judaica and Persian tiles, as well as designer boutiques and art galleries. Even if you don’t buy a thing, it is the perfect spot to sample local fare. Once the sun sets, and the vendors head home, a food scene springs to life—a wonderland of twinkling lights with dozens of trendy restaurants, bars, and chic cafés. (The flea market is called Shuk Hapishpishim in Hebrew.)

The Inca Trail is perhaps the most famous trek in Peru. This is the road to Machu Picchu, an ancient route that leads from the Sacred Valley into the heart of the Andes. You must obtain a permit and hire an official guide in order to hike the Inca Trail proper. There are plenty of tour operators in Cusco that offer trips up to Machu Picchu, so you should definitely look at reviews before you choose. For better or for worse, the tours are all-inclusive. The local tour operators employ porters to carry your packs and set up a camp. A team of local chefs will prepare three meals a day, and many hikers come back raving about the delicious meals. Keep in mind that the trek can be tough, especially in the first few days. The trail is often narrow, and it flirts with formidable heights. The mountains in this part of the Andes can rise well over 13,000 feet, and many hikers find themselves suffering from altitude sickness. Make sure to take a few days (in Cusco or the Sacred Valley) to acclimatize before you begin the journey. Finally: make sure to plan ahead! The Peruvian government limits trail access to 500 people per day, including porters. This regulation protects the local ecosystem and the delicate ruins, and it ensures that the trail won’t be too crowded. However, it also means that permits for the peak summer season sell out months in advance. If you aren’t able to get a permit for the classic Inca Trail, never fear: there are various other trails that lead to Machu Picchu.

Located 3,200 feet above Half Dome Village, Glacier Point offers some of the best views in the park to the high country beyond. The View Terrace looks out to Half Dome, Vernal Fall, and Nevada Fall as well as Liberty Cap to the east, while the Upper Terrace features views to the west, including Yosemite Falls and Yosemite Village. Glacier Point is only open to vehicles from late May to October or November and parking is very limited, so the best way to get there is either via park shuttle bus from Badger Pass or the private guided bus tour that departs from Yosemite Valley. For some of the best, relatively uncrowded hikes in the park, consider taking the bus one way to Glacier Point and then hiking nearly straight down to the valley floor via the Four Mile Trail or 8.5-mile Panorama Trail, both of which offer stunning views.

For some travelers, what comes to mind first when they think of Japan is tales of samurai and shoguns, centuries-old temples, and the tea ceremony and kabuki. For others, however, what makes the country most exciting is its contemporary art, fashion, and architecture. The National Art Center should be at the top of the list for anyone with an affinity for the latter. Designed by one of Japan‘s most interesting contemporary architects, Kisho Kurokawa, it is among the country’s largest exhibition spaces. There’s no permanent collection, but temporary exhibitions cover a variety of mediums and topics—photography, manga and anime, architecture, and fashion, among others. The exhibitions aren’t always limited to works by Japanese creators, with international museums lending pieces as well. If you are looking for gifts to take back home, the Souvenir from Tokyo shop in the basement has a delightful selection of Japanese products, both whimsical and elegant.

Squint your eyes and Sugar Beach looks like a David Hockney painting come to life: a cobalt-blue sky above and pale yellow sands below, lined by even rows of pastel-pink umbrellas. It’s an Instagrammer’s dream. But look around and you’ll notice the beach’s surroundings are far from bucolic. This award-winning park, built atop a parking pier in a waterfront industrial zone, overlooks the Redpath Sugar Refinery, which comes complete with a towering chimney. Sun worshippers lounge the day away in Muskoka chairs (that’s Canadian for Adirondack chairs), and come dusk, the city’s right at hand.

It’s easy to walk right by the Christmas Museum and be none the wiser. But, these two rooms above a cafe at Mozartplatz offer an interesting look into the holiday as experienced in Salzburg. With so many great sights and experiences in Salzburg, it’s difficult to call this a “must-see”, however, with two or more days and a Salzburg Card to cover admission, it deserves at least a quick visit. From vintage Advent calendars to ornaments and depictions of Santa and his Alpine accomplice for the naughty kids, Krampus, the museum takes visitors through traditional Christmas in Austria from the 1800s up to 1940. The final display brings with it a strong dose of nostalgia: a 1930s living room lit by the warm glow of Christmas lights.

While most tourist guides will tell you to visit the Montmorency Falls while in Quebec City, the hiking and natural splendor at Parc Mont Sainte Anne (just 30 minutes from downtown Quebec City) are significantly more pleasant. Give yourself a full day to enjoy this winter-ski-resort turned summer-outdoor-adventure spot. With miles upon miles of hiking trails, beautiful waterfall, and a gondola to help out when you get tired, it’s a great spot for a day away from sightseeing.

There are some bars where you walk in and you can just tell it’s a serious place where the drinks are stiff and the bartenders know their Negronis from their French 75s. Craft cocktails are on the rise in Seoul, and a great place to go for the real deal is SAHM. An acronym for Strong of Heart and Mind, this sophisticated yet unpretentious place on a side street off Apgujeong’s, Rodeo Drive is where aficionados and those craving true craft cocktails can go without disappointment. The low lighting and black clad staff add to the contemplative atmosphere. Needless to say, don’t be afraid to ask for more unusual selections. 5-6, Apgujeong-ro 46-gil, Gangnam-gu

If the city has you overwhelmed, whether by its chaos or its abundance of choices, and you want to take refuge in the familiarity of a hotel bar, you can’t do much better than St. Regis’s King Cole Bar. Sit inside at the bar or on one of its loungers and enjoy live music with your drink, or—better yet—head out to the terrace, where you can watch traffic zip by on the city’s main avenue, Paseo de la Reforma. You’ll also be looking out upon the Diana the Huntress fountain, a snapshot-worthy landmark in this city that has no shortage of them. In fact, you can also see the Angel of Independence statue and Chapultepec Castle from here. As for drinks, the must-try is the Sangrita Maria, a blend of mezcal, sangrita, and pasilla chile puree. Every St. Regis bar creates a signature cocktail, and this one is definitely representative of Mexico City. If you’re a smoker, ask to see the bar’s cigar selection.

An instant Amsterdam hotspot when it opened on Rozengracht in spring 2015, Salmuera blends flavors from many Latin countries, fusing Mexican and South American favorites as its predecessor did with Asian fare. Set in the historic building that was the original Bols Distillery, most recently occupied by Chow, the lively bistro offers lunch, dinner and Sunday brunch, all featuring grilled meats and seafood, ceviches, empanadas and other specialties of Mexico, Argentina and Peru. Named after the tangy brine that flavors and tenderizes meats in Argentina, Salmuera boasts a rustic charcoal asado grill, open kitchen, and upper and lower level dining areas. Whole suckling pigs roasting over an open charcoal fire, lots of dark wood, a bar with counter seating, and flickering candles add a gezellig vibe. When the weather cooperates, the restaurant’s vine-laced terrace is a great spot for al fresco dining and watching the passing scene on Rozengracht in the trendy Jordaan. Come for a romantic dinner or cocktails and “bites” like delectable Latin cheese fingers stuffed with melted Tres Leches cheese made with cow, goat and sheep’s milk; meat empanadas; Argentinean charcuterie and a street food platter featuring spicy chicken wings marinated in coffee and chipotle, Argentinean sausage roll, Peruvian potato tart, guacamole and an array of dipping sauces.

This refined 28-acre resort set in the rolling hills between downtown Sonoma and downtown Napa makes guests feel relaxed the moment they check in. The vistas are unobstructed from the resort’s pool areas, and many of the property’s 94 stand-alone cottages with private balconies and six private homes offer views of the open space, too. By day, lawn games are usually underway on the grassy expanse called the Town Square, while in the evenings, a pavilion provides an unparalleled backdrop for stargazing. This is a hotel that values fresh air, as evidenced by the walls in the common areas, which retract to bring the outdoors in. There are other reasons to fall in love with Carneros—namely, the on-site restaurants. The casual Boon Fly Café is famous for breakfasts, with spicy bacon Bloody Mary drinks and tiny made-to-order doughnuts. FARM, on the other hand, is more formal, with menu items such as braised oxtail terrine and smoked Sonoma duck breast. While the hotel offers in-room massages, it will also reopen its spa after a full-scale renovation later in 2018.

The ruins of Lubaantun, a Maya city that thrived from around AD 700 to 900 but was abandoned soon after, are somewhat unusual in a country where Maya ruins are almost common. Black slate is the primary building material. There’s a noticeable lack of mortar and a large collection of miniature ceramic objects has been found over the years. It is the largest Maya site in Southern Belize and has become well known for its strange style of construction. Lubaantun is also where the controversial crystal skull was supposedly discovered by Anna Mitchell-Hedges (though that’s since been almost entirely disproved). Visitors are free to wander the site, where there is a small visitor center and an admission fee of $10.

The perfect place to shop for anything and everything from all the islands is the 155-year-old public market called Le Marché. Located two blocks from the waterfront in the heart of Papeete, the market covers two stories. The lower level is filled with hundreds of stands offering Tahitian-made crafts, oils, vanilla, fruits, and flowers. Upstairs is reserved for artisans selling pareos, carvings, Tifaifai wall hangings and quilts, embroidered cushion covers, and other handicrafts. You’ll also find a few good shops for purchasing unique black pearl jewelry at fair prices. An on-site cafeteria serves local dishes. Le Marché is not just a tourist attraction, however—it’s a proper market where locals come to shop for meat, fish, fresh flowers, and produce and to chat with friends over coffee at one of the patisseries.

Since Barbuda is so isolated, and transport can be tricky, one great way to explore the island is with the Barbuda Express Day Tour. The trip, which costs around $160, takes in all the island’s major sites. These include a boat ride through the frigate bird sanctuary, exploring the east-coast caves that’s walls are covered in ancient Arawak drawings, and a fresh lobster lunch on one of Barbuda’s famed and secluded pink sand beaches. This same company also runs a once-daily catamaran ferry between Antigua and Barbuda. The trip takes 90-minutes. Boat trips depart from the ferry landing in the harbor in Codrington, the only village on the island. Also in the vicinity of the ferry landing is the 56ft-high Martello Tower, which is a former fortified looking out station that resembles an old sugar mill from a distance, and makes for a classic Barbuda photograph.