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See proof that the idea behind national parks—preserving spectacular landscapes—has been successful at the Grand Canyon of the Yellowstone. In 1871, William Henry Jackson took more than 100 photos with an 8x10 plate camera. (His photos were a large part of why Yellowstone was, in 1872, named the world’s first national park.) Jackson took several shots of various places in the 24-mile long Grand Canyon of the Yellowstone, including of the Upper and Lower Falls. In 2017, Jackson-based photojournalist Bradly J. Boner published the book, Yellowstone National Park: Through the Lens of Time, in which he rephotographed all but one of Jackson’s images. The book shows Boner’s modern-day photos side-by-side with Jackson’s. It turns out the Grand Canyon of the Yellowstone is very little changed.

With sand between your toes and frothy waves running over your tired feet, enjoying a long walk on the beach with your beau is about as romantic as life can get. Many hotels make it easy on couples, thanks to their convenient waterfront location, but Hapuna Beach on the Big Island and Honokahua Bay on Maui are two other pacific coves that inspire hand-holding and quiet whispers. For complete intimacy, Lumahai Beach—fitted into the bay near Hanalei on Kauai—is difficult to find, but its remote coast and soft sand have been the scene of more than one knee bent into the sand for a proposal.

At Little Italy’s Herb & Wood, Chef Brian Malarkey’s wood-fired dishes include roasted parsnips with pickled raisins, parsley-shallot verde, and molten Marin County brie; roasted beets with sherry, walnut pesto, jamón Ibérico, and burrata; and grilled flat bread with whipped eggplant, za’atar, onions, and pine nuts. But the Mediterranean- and California-inspired menu isn’t the only big draw here: The industrial-boudoir aesthetic is equally inviting, with tufted sofas, soft lighting, and feathery fronds under the soaring ceilings of this onetime warehouse. A charmingly tattered edition of Emily Post’s Etiquette book has pride of place on the hostess stand. But the restaurant is unlikely to call guests on any manners infractions except one. In calligraphy at the bottom of the menu, you’ll find the following note: “Substitutions and additions politely declined.”

There aren’t too many opportunities in the Caribbean to ride on horseback to a cave. In Los Haitises National Park, located three hours west of the resorts of Punta Cana, Fun Fun (pronounced “Foon Foon”) Cave is officially known as the largest cave in the Caribbean. Though the cave itself is in the National Park, access to the land goes across a private ranch and requires a guided tour. While the nearly three-hour drive from the resorts of Punta Cana is a lengthy, bumpy, journey into the interior, the scenes from the window provide an authentic glimpse into rural Dominican life. Sugar cane sways, schoolchildren wave, and mangoes drip from the trees. Upon reaching the ranch where you begin the tour you are shimmied into a jumpsuit and saddled onto your horse. A 45-minute ride through the shaded forest brings you to the edge of the National Park. From here it’s another 30 minute walk through sun-swallowing trees until you reach the entrance of Fun Fun Cave. Sliding into a harness and climbing gear, entering the cave requires a 50 ft. repel into a tiny hole which can barely fit your shoulders. Once at the bottom, it’s a one hour slog through the depths of the darkness before reaching the other exit. Inside the cave, stalactites and stalagmites pepper the areas which fall in the beam of your flashlight, and at some areas you are forced to swim through the soothing, subterranean waters. Here, a lone rope helps guide visitors through the hidden recesses of the cave.

At the top of Little Cottonwood Canyon, above the town of Sandy, Utah, the Alta Resort offers 2,200 skiable acres and an average of more than 550 inches of snowfall a year. While the steep slopes of the Wasatch mountains draw expert skiers, there is plenty of terrain for intermediate skiers and a number of programs within the ski school to get beginners and first-timers out and enjoying themselves. As for families, even those with little ones as young as two months old, day care is available all day long and into the early evening through Alta Children’s Center, and on Fridays and Saturdays until 6:30 p.m. with its Après-Ski Care. To get tykes skiing and on the slopes, Alta partners with the ski school.

Sunset Monalisa is one of the most romantic restaurants in the world. Its views of Cabo San Lucas Bay and the arch at Land’s End are spectacular any time of day but particularly at sunset, when the sky turns vibrant shades of red, yellow, and purple. Love is definitely in the air here: Servers report at least one engagement per week, and it’s a favorite wedding venue. The multitiered cliffside restaurant features a Taittinger Terrace Oyster and Champagne Bar, as well as an exceptional Mediterranean menu from chef Paolo della Corte, who trained in Michelin-starred kitchens. Navigate the à la carte options independently or opt for the prix fixe or tasting menus.

Why we love it: A bit of serenity in Sin City

The Highlights:
- Signature Jacques Garcia design
- Standout eats and drinks from chef Daniel Humm
- A pool deck right out of Morocco

The Review:
The award-winning team behind the NoMad hotels in New York and L.A. landed on the Las Vegas Strip in 2018, opening an outpost of the boutique brand at the larger Park MGM complex. With the NoMad Las Vegas’ arrival, guests have the option of staying somewhere with a warm, residential spirit and intimate spaces, while also enjoying easy access to all the facilities and attractions of the greater resort—think a hotel-within-a-hotel for those that might want a respite from the action. Jacques Garcia’s signature design translates here into sophisticated, muted rooms that range from classic kings and queens to four types of suites. Each is outfitted with custom furnishings and artwork, walk-in Carrara marble–tiled showers, free WiFi, Bellino linens, Argan bath products, and mahogany writing desks; as with other NoMad locations, some rooms have freestanding tubs in the main bedroom, so be prepared if you’re sharing the space.

While the majority of the dining, drinking, spa, and pool scene options are part of the Park MGM at large, the NoMad has its own key standouts. Chef Daniel Humm and restaurateur Will Guidara’s NoMad restaurant and NoMad Bar continue to showcase the much-lauded team’s dedication to comfort-gourmet fare and exceptional drinks, while the Moroccan garden–inspired NoMad Pool serves as a lush oasis during the day, then transforms into the JEMAA pool party—complete with DJs and table service—on the weekends. Also of note: the very first NoMad Casino, with intimate, Old World-inspired spaces for roulette, blackjack and Baccarat, set under a Tiffany glass ceiling and around the cocktail-centric Casino Bar.

It took a 1920s cotton magnate and a 1980s oil heiress to create the city’s most iconic stay, the former incorporating hallmarks of European design into a 10,000-square-foot house the likes of which had never been seen in Dallas—think Italian marble columns, 19th-century Spanish cathedral doors, and a ceiling inlaid with 2,400 separate pieces of wood. The latter transformed it into the Mansion Restaurant, which remains an award-winning favorite, adding a new wing with 143 guest rooms and suites and establishing the first property in the now-global Rosewood chain. Past the signature peach facade, the since renovated accommodations mix modern technologies with gracious amenities, historic touches, and residential-style décor—a combination that’s proved a hit with visiting dignitaries, international business travelers, and privacy-seeking celebs. A small pool, fitness center, and massage treatment rooms round out the facilities in the new wing, while meeting rooms and event spaces are located in the mansion’s gorgeous former living quarters. Young professionals flock to the leather-walled Mansion Bar for after-work craft cocktails and live music on weekends, while the brunch crowd heads to the Terrace restaurant to dine around outdoor fireplaces and oak trees hung with lanterns. Just don’t pass up ordering the legendary tortilla soup at The Mansion.

Commissioned in 2006 by Morocco’s King Mohammed VI, Royal Mansour is like a medina within the city’s Medina. Fifty-three private riads, each three stories high, feel like mini-palaces, with open-air courtyards and on-call butlers. Every detail is an homage to Moroccan craftsmanship, down to the gorgeous zellige ceramic tiles, intricately carved woods, and molded plasterwork created by local artisans.


From April onward, access to a pool is essential to your enjoyment of Marrakech—and canny entrepreneurs have ensured there’s something for every budget. The city has some mega-luxury treats within walking distance of the medina, like the poolside pavilions at the Royal Mansour’s Le Jardin and the pool that launched a thousand photo shoots at La Mamounia. Expect to spend upward of $80 just to get in. There are also plenty of accessibly priced options a little out of town. The top of our list are the ultra-deep, black-tiled, 115-foot long twin pools at the Beldi country club, where $40 gets you a pool pass, a sun lounger beneath the olive trees, and a slap-up barbecue lunch. It gets busy, though, so if you’re after something a little more serene, book a car to take you out to the Jnane Tamsna in the middle of the Palmeraie, where gloriously scented gardens and five serene turquoise pools are hidden away among the date palms. Pool access, including a three-course lunch that fuses Moroccan Mediterranean with more fiery Senegalese flavors, is about the same price. Out at the Fellah Hotel, up-close views of the mighty Atlas Mountains can be soaked up from a shabby-chic poolside terrace over lunch (not included) while rubbing shoulders with the foundation’s artists in residence. Pool access costs $22.

For iconic hotels in Athens, there are multiple addresses to call into, including sister property King George next door, but the Grande Bretagne is the city’s grande dame. The King and dame share an unbeatable location on Syntagma Square, requisite views of the Acropolis, a long and storied guest list, and all the upscale comforts associated with a five-star hotel. The Grande Bretagne has a bit more old-world grandeur than boutique sophistication, with more gilded frames, heavy-luxe drapery, and antique furnishings. It also has a few added amenities: a health and beauty spa, the Winter Garden lounge for high tea with live piano music, and the pièce de résistance: a rooftop pool facing Lycabettus Hill. The rooftop restaurant is also top-notch, serving a new mediterranean menu of scallops and kimchi and grilled salmon with parsley root cream. Guests staying on the sixth and seventh floors may enjoy 24-hour butler service, and all guests can request a chef-prepared picnic to take along for a day of Athens sightseeing.

When Mike Richardson exploded onto the fairly limited Fes dining scene in 2007, he took the medina by storm. Suddenly there was someplace where locals, tourists, and a handful of resident expats could convene. They came to view exhibitions by up-and-coming young artists, to hear Sunday sunset concerts featuring the likes of Houariyat—an all-female drumming band—and to tuck into the café’s legendary camel burger. All these attractions are still going strong, but Clock has expanded and begun offering excellent traditional-cooking classes, and holds movie nights in a screening room furnished with vintage cinema seats. It now also has a sibling in Marrakech and another soon to open in Chefchaouene, and a country cousin in the Scorpion House in Moulay Idriss, which you can book for private lunches. If all this doesn’t whet your appetite at least come at brunch for the best coffee and Berber eggs in town.

There is never a dull moment at Covent Garden, a labyrinthine open space peppered with restaurants, vintage markets, craft stalls, and independent boutiques. There is festivity in the air. This is compounded by singers, magicians, and miscellaneous street artists performing at every corner. Explore the rich history of the area by visiting the London Transport Museum or the Royal Opera House. Pick up a unique gift at The Apple Market, which boasts of a variety of quirky craft stalls. For lunch, head to one of Leicester Square’s numerous al-fresco restaurants.

At the end of a secluded peninsula, right on Coco Point, which is Barbuda’s southernmost tip, Coco Point Lodge is one of only a few modern hotel resorts on the island. Although not five-star fancy, this all-inclusive property, is plenty comfortable offering a mix of rooms and private cottage rentals in small buildings scattered across the grounds. Bordered by some 2.5 miles of gorgeous white sand beach and safe, reef-protected swimming in the clear turquoise waters of Cocoa Bay, it is a good choice for active types as included activities feature everything from sailing to snorkeling, waterskiing to windsurfing and sea kayaking. Deep-sea, reef or bone fishing expeditions can also be arranged, as can day trips to the Frigate Island Sanctuary for birds.

With dark walls, natural wood accents, and red curtains in front of the elevators, the trend-setting Andaz hotel feels like more of a scene than any other property in downtown Napa. In the center of downtown Napa, the hotel is mere steps from restaurants, shops, and arguably Napa’s best pub: the Norman Rose Tavern.

On check-in, all guests over 21 receive a complimentary glass of red or white wine. The swanky vibe continues into the 141 guest rooms, where hardwood hickory floors complement white marble bathrooms and midcentury modern furniture. The most convivial space in the hotel is the Mercantile Terrace, a second-story roof deck with a full bar menu and fire pits, a favorite of couples and business travelers alike.

The lounge is operated by Mercantile Social, the restaurant in the lobby that serves small-plate food items and cocktails; it also books live acoustic music sets a few nights a week. (And Mercantile Social sponsors free wine tastings daily.) If you haven’t had enough wine, fear not—on site are two tasting rooms from the wine empire built by Napa native John Anthony Truchard: John Anthony and JaM Cellars.

When the hip Andaz hotel chain opened in downtown Napa in 2012 it brought a youthful energy to wine country. In addition to its affordable rooms and excellent locavore-minded small plates restaurant, Farmer’s Table, the Andaz also gives guests a dose of culture. The brand’s Andaz Salon program introduces art, photography, music, and readings throughout its different properties.

Overlooking the Coal River Valley, Barilla Bay, and the vineyards that produce the winery’s award-winning rieslings, sauvignon blancs, and other cool-climate varietals, Frogmore Creek is also home to a restaurant you can write home about, open daily for lunch from 11:30 a.m. to 3 p.m. Here you can pair the star of the most recent wine harvest with colorful dishes such as beef tataki with horseradish gnocchi or cured yellowtail kingfish sweetened by seaweed and soy caramel, apple, and pomegranate. Edible flowers and bright sauce droplets create art on the plate. But the real masterpieces are the desserts. If “chess mate” and “lemon basil legos” are on the menu, order both. In late 2017, Frogmore Creek opened a second restaurant inside the MACq 01 building on the Hobart waterfront.